@americolor: How to make the perfect royal icing using AmeriColor® Premium Meringue Powder: ➡️ Step 1: Mix 1/4 cup Premium Meringue Powder with 1/2 cup water and whip until stiff peaks form. ➡️ Step 2: Add 4 cups sifted powdered sugar and mix until smooth. ➡️ Need a stiffer icing? Add an extra 1/2 cup powdered sugar ➡️ Need a flood consistency? Simply spritz in a little water until you reach the perfect texture. 🎨 Step 3: Add your favorite AmeriColor® Soft Gel Paste color, mix, and you're ready to decorate! From outlining to flooding and all the details in between, this recipe gives you a smooth, reliable royal icing every time. 🩷 What's the first color you're mixing up? #americolor #kitchenaid #royalicing #royalicingcookies #cookiedecorating

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