@nimadorjeesherpa: Don’t chase sales. Break them down. Most restaurants set a monthly sales target… but very few know how to achieve it. Here’s a simple strategy: ✅ Divide your monthly target into daily targets. ✅ Break your daily target into hourly targets. ✅ Track performance throughout the day. ✅ Use upselling and suggestive selling to close the gap before it’s too late. When your team knows the target every hour, they stop guessing and start selling with purpose. Small actions every hour create big results at the end of the month. What’s your restaurant’s daily sales target? Let me know in the comments. #restaurantowners #dubairestaurants #restaurantdubai #restaurantstartup #nimasherpa

Nima Dorjee Sherpa

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Friday 17 July 2026 13:35:40 GMT