@kitchentool: Replying to @Empress 👑 This easy recipe for Homemade Rainbow Sherbet is super tasty and so fun to make 😁 #rainbowsherbet #orangesherbet #raspberry #lime #tiktokrecipecontest Homemade Rainbow Sherbet Orange Sherbet 12 oz. Frozen Orange Juice Concentrate 14 oz. Sweetened Condensed Milk Slightly thaw the concentrate. Blend together orange juice and sweetened condensed milk till smooth. Pour into container and freeze to thicken. Raspberry Sherbet 12 oz. Frozen Raspberries 14 oz. Sweetened Condensed Milk 2 TBS. Lemon Juice Slightly thaw the frozen raspberries. Blend together raspberries, sweetened condensed milk, and lemon juice until smooth. Strain through a fine-mesh sieve to remove the seeds. Pour into container and freeze to thicken. Lime Sherbet 12 oz. Frozen Limeade Concentrate 14 oz. Sweetened Condensed Milk Slightly thaw the concentrate. Blend together limeade and sweetened condensed milk till smooth. Pour into container and freeze to thicken. Once all three sherbet flavors have thickened add them into a larger container in any order you like. Cover and freeze for 4-6 hours or until firm enough to scoop. Let the rainbow sherbet sit out for 5-10 minutes before serving for the best texture. Store covered in the freezer for up to 1 month for best flavor and texture.

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Friday 17 July 2026 22:13:52 GMT