@ilummen_: ¡La práctica hace al maestro! 🚀 Hoy llegamos al Día 5 de nuestro curso iPhone desde 0 con Javier Acosta, y no podemos estar más orgullosos de ver a la comunidad dándolo todo. Miren a uno de nuestros estudiantes aplicando todo lo aprendido hoy mismo. Sin rodeos, directo a la práctica. 🧑‍💻✨ Si él pudo dar el salto, ¿qué estás esperando tú? La tecnología no es difícil si tienes al guía correcto. 🧠👇 💬 Comenta "IPHONE" si quieres unirte y dominar tu dispositivo de una vez por todas. #ServicioTecnicoCelular #Confianza #GarantiaDeUnAño #CursoDeiPhone

ilummen_

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Friday 17 July 2026 22:25:24 GMT

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Comments

Floh :

iPhone

2026-07-22 11:20:56

0

t.sandoval_99 :

Hola , me gustaría comprar una batería para iPhone 15 pro Max , y que no marque pieza desconocida

2026-07-20 21:02:50

0

joselopez71272 :

hola me gustaría información sobre los o el curso que ofrecen gracias

2026-07-27 21:34:17

0

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Debut film horor Fiki naki 🔥 ada yasamin Jasem 😱🫵 #paketsantet #filmpaketsantet #dikiriminpaketsantet #fypppppppppppppp #fikinaki #tiktoktainment #tiktokviral #fadlyfaisal #viralllllll #yasaminjasem #fikinaki

Debut film horor Fiki naki 🔥 ada yasamin Jasem 😱🫵 #paketsantet #filmpaketsantet #dikiriminpaketsantet #fypppppppppppppp #fikinaki #tiktoktainment #tiktokviral #fadlyfaisal #viralllllll #yasaminjasem #fikinaki

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Crispy chicken parmesan sandwich Ingredients For the chicken cutlet: 4 boneless chicken fillet ,pounded to an even thickness. (1/4 inch thickness ) Salt to taste 1 tbsp garlic powder 1 tsp onion powder 1 tsp black pepper powder 1 tbsp smoked paprika powder For the dry mixture: 1 cup all purpose flour Salt to taste 1 tbsp garlic powder 1 tbsp smoked paprika powder 1 tsp onion powder 1 tsp black pepper powder For the bread crumbs: 1 cup panko bread crumbs 1 tbsp dried parsley For the egg mixture: 1 egg 1/2 cup water For the creamy tomato sauce: 1 small onion, finely dice 1 tbsp fresh garlic, minced 3 tbsp tomato paste 1 1/2 cup unsweetened heavy whipping cream Salt and pepper to taste 1 tsp red chili flakes 1/3 cup fresh grated Parmesan cheese 1 tbsp oil For the pesto sauce: 2 cup fresh basil 1/3 cup pine nuts 1/3 cup olive oil 1/3 cup freshly grated Parmesan cheese Salt to taste 1 tsp black pepper Garlic butter: 1 tbsp fresh garlic , minced 1/3 cup butter, melted 1 tbsp parsley To assemble 4 mini bread loafs 12 slices fresh mozzarella cheese Method: Season the chicken with salt, pepper garlic powder, smoked paprika powder, onion powder on both sides. In a bowl add all purpose, flour, salt, pepper, garlic powder, onion powder, smoked paprika, mix well to combine. In another bowl, crack an egg add water and whisk to combine. In a separate bowl add panko breadcrumbs with dried parsley. Coat the chicken in dry batter then In the egg mixture then again in the dry batter, followed by the egg batter finally coat the chicken in breadcrumbs Heat oil to 360°F. Add the breaded chicken to the hot oil. Fry for 4 to 5 min or until the internal temperature reaches 165°F. Add mozzarella cheese on the fried chicken fillets and broil for 3-5 min until the cheese is melted. In a pan heat some oil, add onions and garlic sauté for 1-2 min until fragrant. Add tomato paste and heavy whipping cream. Season with salt pepper and red chili flakes. Stir for 2-3 min on medium low until the sauce thickens. Lastly add Parmesan cheese and mix to combine. Make pesto by blending all the ingredients listed above in a food processor. Make garlic butter my mixing all the ingredients listed above in a bowl. Toast the bread by applying garlic butter on both sides Add tomato sauce, top it with chicken fillet. Add some more tomato sauce on top. Apply pesto on the other bun and close the sandwich. Serve warm and enjoy #sandwich #garlicparmesan #chickensandwhich

Crispy chicken parmesan sandwich Ingredients For the chicken cutlet: 4 boneless chicken fillet ,pounded to an even thickness. (1/4 inch thickness ) Salt to taste 1 tbsp garlic powder 1 tsp onion powder 1 tsp black pepper powder 1 tbsp smoked paprika powder For the dry mixture: 1 cup all purpose flour Salt to taste 1 tbsp garlic powder 1 tbsp smoked paprika powder 1 tsp onion powder 1 tsp black pepper powder For the bread crumbs: 1 cup panko bread crumbs 1 tbsp dried parsley For the egg mixture: 1 egg 1/2 cup water For the creamy tomato sauce: 1 small onion, finely dice 1 tbsp fresh garlic, minced 3 tbsp tomato paste 1 1/2 cup unsweetened heavy whipping cream Salt and pepper to taste 1 tsp red chili flakes 1/3 cup fresh grated Parmesan cheese 1 tbsp oil For the pesto sauce: 2 cup fresh basil 1/3 cup pine nuts 1/3 cup olive oil 1/3 cup freshly grated Parmesan cheese Salt to taste 1 tsp black pepper Garlic butter: 1 tbsp fresh garlic , minced 1/3 cup butter, melted 1 tbsp parsley To assemble 4 mini bread loafs 12 slices fresh mozzarella cheese Method: Season the chicken with salt, pepper garlic powder, smoked paprika powder, onion powder on both sides. In a bowl add all purpose, flour, salt, pepper, garlic powder, onion powder, smoked paprika, mix well to combine. In another bowl, crack an egg add water and whisk to combine. In a separate bowl add panko breadcrumbs with dried parsley. Coat the chicken in dry batter then In the egg mixture then again in the dry batter, followed by the egg batter finally coat the chicken in breadcrumbs Heat oil to 360°F. Add the breaded chicken to the hot oil. Fry for 4 to 5 min or until the internal temperature reaches 165°F. Add mozzarella cheese on the fried chicken fillets and broil for 3-5 min until the cheese is melted. In a pan heat some oil, add onions and garlic sauté for 1-2 min until fragrant. Add tomato paste and heavy whipping cream. Season with salt pepper and red chili flakes. Stir for 2-3 min on medium low until the sauce thickens. Lastly add Parmesan cheese and mix to combine. Make pesto by blending all the ingredients listed above in a food processor. Make garlic butter my mixing all the ingredients listed above in a bowl. Toast the bread by applying garlic butter on both sides Add tomato sauce, top it with chicken fillet. Add some more tomato sauce on top. Apply pesto on the other bun and close the sandwich. Serve warm and enjoy #sandwich #garlicparmesan #chickensandwhich

#عقل_متمرد #تصميم_فيديوهات🎶🎤🎬 #TridentNoTheTown25

#عقل_متمرد #تصميم_فيديوهات🎶🎤🎬 #TridentNoTheTown25

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