@jensongrillz: THE BEST CUT OF STEAK!🥩 No it’s not a ribeye, or a NY strip, or a filet. The best cut of steak if Brazilian Picanha🔥 I had never made it before, or even tried it for that matter. I was at HEB looking for a tri-tip when I stumbled upon a nice Picanha…. I have seen many videos on it and know that you ONLY season with salt and cook it in a very specific way. I was nervous that I was going to mess up such an amazing piece of beef, but I think I cooked it perfectly.. Follow to see what meal I turned it into coming out on Sunday! Step 1: Salt the hell out of it Step 2: Sear that fat cap over a ripping live fire (this is the only way) Breeo Y series is perfect for this Step 3: Sear the other side Step 4: Slice with the grain into 1 inch steaks Step 5: Salt again Step 6: Sear the steaks on each side to finish cooking Step 7: Slice against the grain Step 8: Make fresh chimichurri Step 9: Enjoy the best, most tender and flavorful piece of steak you will ever have Thank you @Jack Mancuso for giving perfect instructions on how to cook Picanha! Follow for more live fire grilling, recipes, and WHEEL OF MEAT! #steak #grill #picanha #brazil #yum

jensongrillz

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Friday 17 July 2026 23:15:00 GMT