@western_growers: Cyclospora 101: Separating fact from fiction (Part 2) In this continued conversation, Gustavo Reyes, Senior Manager of Food Safety and Predictive Analytics for Western Growers, speaks with Dr. Kali Kniel, Professor of Microbial Food Safety at the University of Delaware, about who is most at risk for prolonged or severe illness from Cyclospora. While anyone can become infected, understanding who may experience more serious symptoms can help you make informed decisions and know when to seek medical care.