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@slamicshaid2: #সবাই_একটু_সাপোর্ট_করবেন_প্লিজ।।

🌀✅ইসলামের শাহাজাদী ✅🌀
🌀✅ইসলামের শাহাজাদী ✅🌀
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Region: BD
Saturday 18 July 2026 07:14:46 GMT
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Comments

abu.bokkor.siddik5271
Abu Bokkor Siddik :
@amin
2026-07-18 07:45:54
3
user7814100572577
💗 নবীগঞ্জি পোয়া🌹 :
আলহামদুলিল্লাহ
2026-07-18 15:31:40
2
antu2361
Antu🤟💖 :
Allah
2026-07-18 09:05:49
1
user918717265334379
my love :
আমিন
2026-07-18 08:12:29
1
user633537199
রাফিয়ান ইসলাম :
আমিন
2026-07-18 07:39:49
1
ibrahim.sorkar30
Ibrahim Sorkar :
Allah
2026-07-18 21:02:01
0
moushume93
moushume :
amin
2026-07-18 18:27:39
0
sadiya.aktiar
Sadiya Aktiar :
আমিন
2026-07-18 07:47:27
1
mdlitn23
Md Rakibul hassan :
হুম
2026-07-18 20:33:57
0
sabbirhossen2140
MD Sabbir🤟😎 :
2026-07-18 16:17:15
0
mahihusben
!"🧿🕷️ :
Allah maf kore deo 🙏🏻😌
2026-07-18 19:07:06
0
ranasikder3392
❌_ღ༊⎯⃝“রানি ছাড়া গল্পো🖤⋆⎯⃝♡❌ :
আমিন
2026-07-18 18:54:35
0
user68142801583703
ময়মনসিংহের ছেলে রমজান 🇧🇷👎 :
আলহামদুলিল্লাহ ভাল লাগল🥰🥰🥰🥰
2026-07-18 18:45:47
0
jisanahemd7
jisan..:)😙✨ :
inshallah
2026-07-18 17:38:08
0
mdpiyas7664
💗মা বাবার একমাত্র রাজকন্যা 💗 :
আমিন
2026-07-18 17:48:34
0
md.mahade499
🕊️ মুক্ত আকাশের মানুষ :
ইনশাআল্লাহ
2026-07-18 17:25:15
0
farhanc81
SHA.ALOM...🌸🥀 :
আমিন
2026-07-18 17:12:00
0
yeasin57580
MD YEASiN :
ইনশাআল্লাহ
2026-07-18 17:14:17
0
akramin.69
A🚩 :
Allah
2026-07-18 16:23:43
0
babluhh22
Md Bablu :
💋
2026-07-18 16:37:41
0
l2kalamin01
ALAMIN VAI 99 :
আমিন
2026-07-18 16:36:08
0
king.rahat94
Rahat Babu Vodol :
আমিন
2026-07-18 16:30:02
0
user9038402003625
ওই আমি অনেক শান্ত 👍👍 :
ইনশাআল্লাহ
2026-07-18 17:07:09
0
user7795851835741
কষ্টে ভরা জীবন আমার :
আমিন
2026-07-18 16:49:16
0
user5276754909504
এ জীবনটাই বড় বেদনা ছেলেদের জী :
আমিন
2026-07-18 16:23:24
0
To see more videos from user @slamicshaid2, please go to the Tikwm homepage.

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Nutella Brioche Rolls🥐 Bread flour 500g (about 4 cups) Instant yeast 5g (about 1 1/2 tsp) Sugar 60g (about 1/3 cup) Egg 1 Milk 270ml (about 1 1/8 cups) Butter 50g (about 1/4 cup) Salt a pinch •Brush with egg yolk •200°C for 25/28 minutes Instructions : Knead everything for 10 minutes, then continue kneading until the dough is smooth and elastic. Cover and let the dough rest for 1 hour 30 minutes. Divide into 10 equal pieces, shape into balls, cover and rest for 10 minutes. Shape into rolls add Nutella and let rest again for 60 minutes. Brush with egg yolk. Bake in a preheated oven at 200°C for 28 minutes, depending on your oven. If the rolls become too golden on top, cover loosely with aluminum foil during baking. Once baked and slightly cooled, I added extra Nutella after baking for an even more indulgent finish🍫 🇩🇪 Nutella Brioche Rolls 🥐 Weizenmehl 500 g (ca. 4 Tassen) Instanthefe 5 g (ca. 1 1/2 TL) Zucker 60 g (ca. 1/3 Tasse) Ei 1 Milch 270 ml (ca. 1 1/8 Tassen) Butter 50 g (ca. 1/4 Tasse) Salz eine Prise • Mit Eigelb bestreichen • 200 °C für 25–28 Minuten Anleitung: Alles 10 Minuten kneten, dann weiter kneten, bis der Teig glatt und elastisch ist. Abdecken und 1 Stunde 30 Minuten ruhen lassen. In 10 gleich große Stücke teilen, zu Kugeln formen, abdecken und 10 Minuten ruhen lassen. Formen, Nutella hinzufügen und nochmals 60 Minuten ruhen lassen. Mit Eigelb bestreichen. Im vorgeheizten Ofen bei 200 °C 28 Minuten backen, je nach Ofen. Wenn die Brötchen oben zu dunkel werden, locker mit Alufolie abdecken. Nach dem Backen und leichtem Abkühlen habe ich noch extra Nutella darübergegeben für ein noch intensiveres Ergebnis 🍫 #nutella #chocolate #cooking #recipes #fyp
Nutella Brioche Rolls🥐 Bread flour 500g (about 4 cups) Instant yeast 5g (about 1 1/2 tsp) Sugar 60g (about 1/3 cup) Egg 1 Milk 270ml (about 1 1/8 cups) Butter 50g (about 1/4 cup) Salt a pinch •Brush with egg yolk •200°C for 25/28 minutes Instructions : Knead everything for 10 minutes, then continue kneading until the dough is smooth and elastic. Cover and let the dough rest for 1 hour 30 minutes. Divide into 10 equal pieces, shape into balls, cover and rest for 10 minutes. Shape into rolls add Nutella and let rest again for 60 minutes. Brush with egg yolk. Bake in a preheated oven at 200°C for 28 minutes, depending on your oven. If the rolls become too golden on top, cover loosely with aluminum foil during baking. Once baked and slightly cooled, I added extra Nutella after baking for an even more indulgent finish🍫 🇩🇪 Nutella Brioche Rolls 🥐 Weizenmehl 500 g (ca. 4 Tassen) Instanthefe 5 g (ca. 1 1/2 TL) Zucker 60 g (ca. 1/3 Tasse) Ei 1 Milch 270 ml (ca. 1 1/8 Tassen) Butter 50 g (ca. 1/4 Tasse) Salz eine Prise • Mit Eigelb bestreichen • 200 °C für 25–28 Minuten Anleitung: Alles 10 Minuten kneten, dann weiter kneten, bis der Teig glatt und elastisch ist. Abdecken und 1 Stunde 30 Minuten ruhen lassen. In 10 gleich große Stücke teilen, zu Kugeln formen, abdecken und 10 Minuten ruhen lassen. Formen, Nutella hinzufügen und nochmals 60 Minuten ruhen lassen. Mit Eigelb bestreichen. Im vorgeheizten Ofen bei 200 °C 28 Minuten backen, je nach Ofen. Wenn die Brötchen oben zu dunkel werden, locker mit Alufolie abdecken. Nach dem Backen und leichtem Abkühlen habe ich noch extra Nutella darübergegeben für ein noch intensiveres Ergebnis 🍫 #nutella #chocolate #cooking #recipes #fyp
هيك بكون💁🏻‍♀️🖤. . #مجرد_ذووقツ🖤🎼 #تخبيصاتتييي🙎🏻‍♀️🎀 #تصمم_فيديوهات🎶🎤🎬 #ungkook #اكسبلورexplore
هيك بكون💁🏻‍♀️🖤. . #مجرد_ذووقツ🖤🎼 #تخبيصاتتييي🙎🏻‍♀️🎀 #تصمم_فيديوهات🎶🎤🎬 #ungkook #اكسبلورexplore

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