@testy.warrior: Shepherd's Pie😍 There’s nothing quite like a proper Shepherd’s Pie. This is comfort food at its finest. On the top, the fluffiest, most delicious, mashed potato, ever so slightly crisped up on the surface. On the bottom, a rich and indulgent minced lamb filling, laced with bold red wine and reduced all the way down to intensify the flavours. It’s a homerun of a meal in my books and I’m going to show you how easy it is to make a restaurant-quality version at home. This one’s perfect to prep ahead and serve for the family or when you’re having friends round

suzannequigley67 :

Shepards pier is made with lamb. That’s a cottage pie

JJS9403 :

That was the best looking Shepherds Pie I have seen in a very long time. Bravo.👏🥂

Shawn Van Roosmalen :

So many bowls to wash. 😳 Why not put the ragu into the baking dish? It's going there, anyway. 😏 Not my kitchen...I get it. 😅 10/10 would demolish the whole thing!

Slishman :

I should have married you when I had the chance

laura ormsby :

Looks delicious 🤤 although if made with mince beef it’s a “cottage pie” shepherds pie is made with lamb mince. 🙌

Lesley Macpherson Mcgill :

grated cheese YUCK

Maria Caterina :

dagliela un'altra giratina no? 🤣🤣

Laura Stegall🏳️‍🌈✨️ :

Bruhhhh looks FIRE

GenX :

grate all the veg, it works better

Mario :

Zwei Etagen kommt besser (

zagba Sandrine :

bravo trop fort

Gallo75 :

Il concentrato va sempre diluito con acqua calda e poi messo ( non spiego il perché) 😅

✴✶ 🎀 OPPIUM 🎀 ✶✴ :

patate al ragù truccato

Zulay Marque :

Exelente

Buck :

Video ist viel zu lang

Сергей :

молодец,

moh🇩🇿 :

درتها في الدار ستقامتلي مليون😁 واللي خاطبهم النبيذ كما أنا تقدرو تديرو عصير العنب الطبيعي يجي مليح تاني

ditoo :

Sara AlZahid :

Why not boil the potatoes? What is the difference between roasting them and boiling them?

valtersignorio :

patate sotto carne in mezzo e patate sopra ancora meglio

Алексей Николаевич :

очень-очень заморочено

Brown munde :

The piping sealed it for me 👌🏽