@nicolettebrito_: French Onion Chicken 🤎🧅 Pot from @caraway_home link in the bio ✔️ Ingredients Chicken • 12 thin-sliced chicken breasts • Olive oil • 1 tsp salt • 1 tsp black pepper • 1 tsp garlic powder • 1 tsp onion powder • ½ cup chicken broth French Onion Sauce • 2 large white onions, thinly sliced • 1 cup chicken broth • 1 cup beef broth (plus more if desired) • ½ tsp salt • ½ tsp black pepper • ½ tsp onion powder • 1 tsp paprika • ¼ cup Worcestershire sauce • 1 tbsp butter • Fresh mozzarella (or your favorite melting cheese) Directions 1. Drizzle the chicken with olive oil and season with the salt, pepper, garlic powder, and onion powder. Pour in the ½ cup chicken broth and toss until evenly coated. 2. Heat a large skillet over medium-high heat and cook the chicken until it’s about 95% cooked through. Remove the chicken from the pan and set aside. 3. In the same skillet, add a drizzle of olive oil, the sliced onions, butter, salt, pepper, onion powder, paprika, Worcestershire sauce, 1 cup chicken broth, and ½ cup of the beef broth. Cook for 20–25 minutes, stirring occasionally. 4. Pour in the remaining ½ cup beef broth and continue cooking for another 10 minutes, or until the onions are deeply caramelized and very soft. If you’d like more sauce, add extra beef broth. 5. Nestle the chicken back into the skillet, tucking it underneath the onions. Simmer for 5–8 minutes so the chicken finishes cooking and soaks up all the flavor. 6. Turn your oven to broil. Top each piece of chicken with fresh mozzarella (or your favorite cheese) and broil for 2–4 minutes, until melted, bubbly, and lightly golden. #food #Foodie #dinner #EasyRecipe #foodtiktok

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Saturday 18 July 2026 23:10:59 GMT