@suk1.01: Fukuzawa is the Ada dad canon frfr, he loves his children #bungoustraydogs #adabsd #fukuzawabsd #bsdfandom

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Sunday 19 July 2026 01:32:20 GMT

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Comments

Multifandomho☁️🐉 :

AWWWWWW SO CUTIES

2026-07-19 11:45:24

769

🎀🍥⋆Rosie⋆🍥🎀 :

FUKUZAWA IS SO PEAK🥹

2026-07-19 13:47:25

82

꧁✯𝙂𝙖/𝑨𝒙𝒊𝒆✯꧂ :

AHAHAH YOSANO LOOKED AS IF SHE WAS ABT TO KILL HIM LMAO

2026-07-19 19:11:32

306

𓏲 ࣪₊♡𝓢𝓪𝓼𝓱𝓪₊˚ʚ :

I LOVE RANPO💗

2026-07-19 13:40:54

0

AL13N_IJ∅ :

omgg so cute omggg

2026-07-20 08:49:19

2

AKUTAGAWA IS ALIVE 😭💖 :

AKUTAGAWA IS ALIVE 😭💖

2026-07-20 00:01:58

18

★ilovefukuzawamorethanmyself★ :

I LOVE FUKUZAWA MORE THAN MYSELF

2026-07-19 17:41:42

27

ᥴꪮᥴꪮ !! ࣪ ˖ 𖦹°⋆ (hiatus) :

don’t let these two meet (THIS IS SO CUTE)

2026-07-20 01:29:27

15

Chibizai~♡ canon :

AMO que Ranpo y Kenji sean los favoritos, SON LOS NIÑOS DE LA ADA (si ya sé q Ranpo tiene 26 años)

2026-07-20 15:54:31

35

akutagawa's grin. :

akutagawa's grin. approves✅✅

2026-07-19 11:54:14

23

^^!¡★Nikolai_Gogol★¡!^^ :

а в каком приложении вы анимируете? (задаю этот вопрос всем авторам день седьмой, пока ещё никто не ответил)

2026-07-19 19:44:22

21

AKUTAGAWA IS DEAD🖤☠️ :

akutagawa is not alive.

2026-07-19 22:53:07

17

peko <3 :

FUKUZAWA APPRECIATION YAYYY

2026-07-19 20:25:28

7

veni ⭑.ᐟ :

THIS ISS O CUTE 🥹🥹🥹

2026-07-19 09:33:58

5

ERICK🌹{El esposo de Dazai} :

Fukuzawa y sus criaturas

2026-07-20 11:00:21

2

Доза_Ален :

А я лесби Чуя

2026-07-20 14:50:25

3

To see more videos from user @suk1.01, please go to the Tikwm homepage.

Other Videos

IS THE VIRAL JAPANESE EGG SALAD… good or not?!!! 😩😩(LETS FIND OUT) @kaicenat #foodreview #japaneseegg #eggsalad #eggsandwich #foodmyth The Japanese egg salad sandwich, What makes it different from a regular egg salad sandwich is the Kewpie mayo. Unlike most American mayonnaise, which is made using whole eggs, Kewpie mayo is made primarily with egg yolks. That gives it a richer, creamier texture and a deeper flavor. Part of what makes Kewpie mayo stand out is its savory, umami taste. Umami is often called the fifth taste, alongside sweet, salty, sour, and bitter. It’s that rich, savory flavor you find in foods like mushrooms, tomatoes, soy sauce, aged cheeses, and cooked meats. Compounds called glutamates activate special umami receptors on your taste buds, making foods taste richer, fuller, and more satisfying. MSG, or monosodium glutamate, is one source of glutamate, but many foods naturally contain glutamates as well. So it’s not that you’re tasting more flavors—it’s that the savory flavors are being amplified, giving the food more depth. Another thing that makes this sandwich stand out is the milk bread. Japanese milk bread is softer, fluffier, and slightly sweeter than the average white bread you’d find in most grocery stores. One reason is that it’s often made using a technique called tangzhong, where a portion of the flour and liquid is cooked into a paste before being added to the dough. This allows the bread to hold onto more moisture, creating that soft, pillowy texture that almost melts in your mouth. When you combine the rich, umami-packed egg salad with that incredibly soft milk bread, you get a sandwich that seems simple on the surface, but there’s actually a lot of food science behind why it tastes so good.

IS THE VIRAL JAPANESE EGG SALAD… good or not?!!! 😩😩(LETS FIND OUT) @kaicenat #foodreview #japaneseegg #eggsalad #eggsandwich #foodmyth The Japanese egg salad sandwich, What makes it different from a regular egg salad sandwich is the Kewpie mayo. Unlike most American mayonnaise, which is made using whole eggs, Kewpie mayo is made primarily with egg yolks. That gives it a richer, creamier texture and a deeper flavor. Part of what makes Kewpie mayo stand out is its savory, umami taste. Umami is often called the fifth taste, alongside sweet, salty, sour, and bitter. It’s that rich, savory flavor you find in foods like mushrooms, tomatoes, soy sauce, aged cheeses, and cooked meats. Compounds called glutamates activate special umami receptors on your taste buds, making foods taste richer, fuller, and more satisfying. MSG, or monosodium glutamate, is one source of glutamate, but many foods naturally contain glutamates as well. So it’s not that you’re tasting more flavors—it’s that the savory flavors are being amplified, giving the food more depth. Another thing that makes this sandwich stand out is the milk bread. Japanese milk bread is softer, fluffier, and slightly sweeter than the average white bread you’d find in most grocery stores. One reason is that it’s often made using a technique called tangzhong, where a portion of the flour and liquid is cooked into a paste before being added to the dough. This allows the bread to hold onto more moisture, creating that soft, pillowy texture that almost melts in your mouth. When you combine the rich, umami-packed egg salad with that incredibly soft milk bread, you get a sandwich that seems simple on the surface, but there’s actually a lot of food science behind why it tastes so good.

tưởng không ngon mà ngon không tưởngg, mê đắm vị choco luôn 🤤 #banhlavatrungchay #annalala #anvat #mukbang #banhlava

tưởng không ngon mà ngon không tưởngg, mê đắm vị choco luôn 🤤 #banhlavatrungchay #annalala #anvat #mukbang #banhlava

#creatorsearchinsights

#creatorsearchinsights

Sunset and flowers#sunset #fyp

Sunset and flowers#sunset #fyp

حارقهم 🤣🐐 ! #team_middle_knights🇱🇾🤍 #fyp #foryou #تيم_أيكونز #الفيتوري_عنان👑

حارقهم 🤣🐐 ! #team_middle_knights🇱🇾🤍 #fyp #foryou #تيم_أيكونز #الفيتوري_عنان👑

turutututututututututu #songs #music #slowedsongs

turutututututututututu #songs #music #slowedsongs

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