@erin_p_15: Low-Carb High-Protein Cheesy Buffalo Chicken Pita Pockets 🌶️🧀🐔 Ingredients * 1 (3.75 oz) can chicken, drained (or use shredded rotisserie chicken or cooked chicken breast) * 2 wedges Laughing Cow Spicy Pepper Jack cheese * 2 tablespoons buffalo wing sauce * Sharp cheddar cheese, to your liking * Sprinkle of ranch seasoning powder (or a squirt of ranch dressing if you don’t have the seasoning) * 1 Joseph’s Pita Bread Instructions 1. In a bowl, combine the chicken, Laughing Cow cheese, buffalo wing sauce, sharp cheddar cheese, and ranch seasoning (or ranch dressing). Mix until everything is well combined. 2. Cut the Joseph’s pita bread in half and gently open each pocket. 3. Divide the buffalo chicken mixture evenly between both pita pockets. 4. Air fry at 385°F for 4–6 minutes, or until the pita is crispy and the cheese is hot and melted. 5. Let cool for a minute or two before serving—the filling will be hot! #lowcarb #recipes #EasyRecipe #lunch #recipeideas

Erin_Elizabeth

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Sunday 19 July 2026 02:48:04 GMT