@ryukiina: Ingredients For the meat sauce: 2 tbsp olive oil 1 lb (450 g) ground beef 1 small onion, diced 2 cloves garlic, minced 24 oz (700 g) tomato sauce 2 tbsp tomato paste 1 tsp dried oregano 1 tsp dried basil ½ tsp salt ¼ tsp black pepper For the cheese mixture: 15 oz (425 g) ricotta cheese 1 egg ½ cup grated Parmesan cheese 2 cups shredded mozzarella cheese Other: 12 lasagna noodles, cooked according to package instructions Instructions Preheat the oven to 375°F (190°C). Heat olive oil in a large pan over medium heat. Cook the onion until soft, then add the garlic and cook for 1 minute. Add the ground beef and cook until browned. Drain excess fat. Stir in the tomato sauce, tomato paste, oregano, basil, salt, and pepper. Simmer for 20 minutes. In a bowl, mix the ricotta cheese, egg, and Parmesan cheese. Spread a thin layer of meat sauce in a baking dish. Layer as follows: Lasagna noodles Ricotta mixture Meat sauce Mozzarella cheese Repeat the layers until all ingredients are used, finishing with mozzarella cheese on top. Cover with foil and bake for 30 minutes. Remove the foil and bake for another 15 minutes, until the cheese is golden and bubbly. Let the lasagna rest for 10–15 minutes before serving. Enjoy your homemade lasagna!🍽️🧀 #ClassicLasagna #LasagnaRecipe #HomemadeFood #ComfortFood #Baking

ryuki

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Sunday 19 July 2026 04:31:23 GMT