@amanda__.please: Easy 3 Ingredient Scones: Ingredients: 2½ cups self-raising flour, plus extra for dusting hand and bench 1 cup thickened cream 1 cup Sprite (or lemonade) Method: Preheat your oven to 180°C and line a baking tray with baking paper. In a large bowl, combine the self-raising flour, thickened cream and Sprite. Mix until a soft dough forms. If the dough is very sticky, add a little extra self raising flour. Turn the dough onto a lightly floured bench. Don't knead it. Instead, gently fold the dough over onto itself a few times to create layers. Flatten the dough with your hands (or a rolling pin), then fold it over one more time. Gently press it out until it's about 2–3 cm thick. Cut out your scones using a round cutter or the rim of a glass. Place them onto the prepared tray, leaving a little space between each one. Brush the tops with a little extra thickened cream or milk. Bake for 20–25 minutes, or until the scones are golden on top. Allow to cool slightly before serving warm with butter, jam and cream. #easybaking #EasyRecipe #scones #3ingredientsrecipes #homecooking
Amanda Please
Region: AU
Sunday 19 July 2026 05:28:36 GMT
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Pam Todd-Jensen :
What about mix ins ? Can I add dried cranberries or chocolate chips?
2026-07-20 03:33:03
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Emmy Dening :
I add white chocolate chips to mine
2026-07-20 12:57:47
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Keirrac2 :
I’m going to put sultanas in when I make them. Another good addition after brushing the top is sprinkling with coffee crystals or Demerara sugar.
2026-07-20 06:52:10
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Cat 🐱 :
That’s not scones. That’s lemonade cream biscuits
2026-07-19 09:10:24
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Jeremy Tizora :
in south africa 🇿🇦 its scones ,
2026-07-19 13:08:14
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tigottcat :
The eejits in these comments literally telling you how to eat your food is f-ing unbelievable. Your scones look great.
2026-07-20 00:03:11
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lnic4 :
Can you use vegan cream ….. I would like to try as I cannot bake at all 🤷🏻♀️
2026-07-19 20:35:28
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Jaynie :
Just perfect, yummy
2026-07-19 15:28:53
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user1870877514553 :
hey guys. amanda scones look yummy. if she wants to layer jam then cream ,thats how she likes them☺️. to those complaining about what comes 1st, please layer your own and enjoy how u like 👍 👌
2026-07-19 19:43:41
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Mandy Newman 🇬🇧 :
I made 3 ingredient cheese scones today - 1 cup self raising flour, I cup grated cheese (I used Parmesan) 1/2 cup water, combine into a dough, divide into 4, roll into balls, bake at 180 for 10 mins in air fryer.
2026-07-19 18:18:48
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Sonette :
Absolutely fantastic recipe, light and fluffy, thank you!!
2026-07-19 17:34:49
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Jacqueline Laird-Amato :
You don’t put butter then jam and cream it just jam and cream I think but each to there own
2026-07-19 08:02:02
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Luminous :
perfect but its cream then jam 😂
2026-07-19 07:49:50
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🦋 𝒥𝑒𝓈𝓈𝒾𝒸𝒶 🦋 :
I’m so gonna make these thank you!!! Side note where is your shirt from?? 💖
2026-07-19 05:42:04
6
darrensweeney99 :
my nun use to make me pumpkin 🎃 scones from left over pumpkin 🎃 from dinner 🍽 the night 🌙 before
2026-07-19 06:05:56
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Moonshine_Mushrooms :
shhh my show is on..
2026-07-19 05:44:51
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Mumma K :
I make these all the time. Love them.
2026-07-19 06:46:29
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🇦🇺Australia 🇦🇺 :
Yay. Finally the real recipe ❤️also where did you get your tshirt from??❤️
2026-07-19 07:24:35
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🫦👻🩷🦋𝓩𝓸𝓮𝓫𝓸𝓸94🦋🩷👻🫦 :
big w has scone cutters if u need to know where to get them from
2026-07-19 05:47:30
5
Sparky :
Cream first then jam 😉
2026-07-19 19:00:57
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Amanda Rucins :
Now I want to make scones…
2026-07-19 06:11:19
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B Browed | Brow Studio :
Can I ask where the tee is from?!
2026-07-19 13:38:11
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Crystal :
I think I know where I’ve been going wrong all my life when making scones…. I’ve been kneading them too much. Your folding method makes sense now ❤️Thank you 🙏
2026-07-19 06:22:23
7
Lessli :
Thats the 1990's Tupperware recipe
It was huge at the time. ☺️✨️💫
2026-07-19 15:12:32
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Mickie Magan Equine Herbalist :
I make these a few times a week. Never fail and the best scones ever.
2026-07-19 05:49:00
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