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@amenual1221: #CapCut #viraltiktok #username
amanuel 1221
Open In TikTok:
Region: ET
Sunday 19 July 2026 05:43:16 GMT
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TADAGG sigma :
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2026-07-25 23:55:23
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mame 22 :
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2026-07-20 12:24:20
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kebek baba :
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2026-07-20 11:46:09
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boyika man sigma :
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2026-07-20 11:36:11
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2026-07-20 08:34:46
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basuu fikad :
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2026-07-19 08:44:32
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Nas-ru 🚶 🚶 :
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2026-07-19 08:18:41
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Hawisho :
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2026-08-03 14:23:40
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To see more videos from user @amenual1221, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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