1. Home
  2. Detail

@bltg_2912:

cây atm.
cây atm.
Open In TikTok:
Region: VN
Sunday 19 July 2026 16:41:45 GMT
3756
888
14
106

Music

Download

No Watermark .mp4 (1.02MB) No Watermark(HD) .mp4 (0.78MB) Watermark .mp4 (1.46MB) Music .mp3

Comments

connghienpon89
౨ৎTRÂN iu🎀 :
chói quá-))
2026-07-20 02:38:29
2
concu36k
☆𝜗ৎdieuu.huyen𐙚𝜗ৎ :
trân sống giờ mỹ hẩ😭
2026-07-20 01:03:58
1
giabao_0126
zabaoz_. :
trân à trân
2026-07-20 10:29:34
0
kit.nguyn.anh4
Nờ A Ka :
Xink
2026-07-20 02:45:58
0
nguoinghiminhdz
Dũng yêu đời 🤧 :
2026-07-20 00:54:45
0
lifebasick2
活在当下。 :
nu cười toa nang
2026-07-20 05:15:59
0
quanchodienlamlang
he. :
xinh
2026-07-19 16:46:17
0
kanimusic.guitar2202
Nhiy shiki :
Nàng không cần ánh sáng vì đơn giản nàng đã toả sáng sẵn trong bóng tối rồi 😳
2026-07-19 17:26:32
0
suatuoi_yeukaitonhattg
trúc :
đầu tien bbon oi
2026-07-19 16:43:07
0
banjbijkhungfaf
arashi⚡️💦 :
Xinh quá chị ơi
2026-07-19 16:49:44
0
deocotenok19
anh dep zai k36 :
xinh vkl luôn ấy trân ahhh
2026-07-19 16:46:47
0
To see more videos from user @bltg_2912, please go to the Tikwm homepage.

Other Videos

Move over sushi, Tuna Crispy Rice is where it’s at 🤤 Crispy Tuna Rice For the rice: 1.5 cups sushi rice, rinsed 2 cups water 1tsp fine sea salt 3tbsp rice wine vinegar 1tbsp caster sugar 1/2tsp sesame oil 1 tablespoon peanut or vegetable oil, to fry For the tuna mix: 250g tuna, sushi grade, cut into small cubes 30g Kewpie mayo 20g Sriracha 15g sashimi soy sauce 5g sesame oil Juice of half a lime Salt and white pepper, to taste To Garnish: Avocado, sliced Black Sesame Seeds Chives, finely sliced Jalapeño slices Rinse the sushi rice and add it to a medium pot with the water and bring to a boil over medium heat, stirring occasionally. When it comes to a boil, reduce heat to low and cover the pot with a lid. Simmer for 10 minutes or until all the water is fully absorbed and the rice is fluffy. Turn the heat off and allow to sit for a further 10 minutes. Transfer to a bowl and carefully mix in the sea salt, rice vinegar, caster sugar and sesame oil into the cooked rice until evenly distributed throughout. Transfer this mix into a lined baking tray. Firmly pack down and place into the fridge until cooled (at least an hour) Add the tuna to a bowl and add the mayo, sriracha, soy sauce, sesame oil, lime juice and salt and pepper in a bowl until fully combined Remove the cooled rice from the fridge and carefully cut into even size rectangles. Heat up a non stick (important!) pan on medium high heat with the oil. Fry on each side for around 2 minutes or until golden brown and crispy. Serve up and top with one with avocado slices, a spoonful of the tuna mix and garnish with the black sesame seeds, chives and jalapeño slices. Enjoy.
Move over sushi, Tuna Crispy Rice is where it’s at 🤤 Crispy Tuna Rice For the rice: 1.5 cups sushi rice, rinsed 2 cups water 1tsp fine sea salt 3tbsp rice wine vinegar 1tbsp caster sugar 1/2tsp sesame oil 1 tablespoon peanut or vegetable oil, to fry For the tuna mix: 250g tuna, sushi grade, cut into small cubes 30g Kewpie mayo 20g Sriracha 15g sashimi soy sauce 5g sesame oil Juice of half a lime Salt and white pepper, to taste To Garnish: Avocado, sliced Black Sesame Seeds Chives, finely sliced Jalapeño slices Rinse the sushi rice and add it to a medium pot with the water and bring to a boil over medium heat, stirring occasionally. When it comes to a boil, reduce heat to low and cover the pot with a lid. Simmer for 10 minutes or until all the water is fully absorbed and the rice is fluffy. Turn the heat off and allow to sit for a further 10 minutes. Transfer to a bowl and carefully mix in the sea salt, rice vinegar, caster sugar and sesame oil into the cooked rice until evenly distributed throughout. Transfer this mix into a lined baking tray. Firmly pack down and place into the fridge until cooled (at least an hour) Add the tuna to a bowl and add the mayo, sriracha, soy sauce, sesame oil, lime juice and salt and pepper in a bowl until fully combined Remove the cooled rice from the fridge and carefully cut into even size rectangles. Heat up a non stick (important!) pan on medium high heat with the oil. Fry on each side for around 2 minutes or until golden brown and crispy. Serve up and top with one with avocado slices, a spoonful of the tuna mix and garnish with the black sesame seeds, chives and jalapeño slices. Enjoy.
biceps check haha #fyp #gym
biceps check haha #fyp #gym
Les Red flags alimentaires partie 1 #bienetre
Les Red flags alimentaires partie 1 #bienetre
Address 🏠22 ከ ገላጉል ወደ ቦሌ በሚወስደዉ መንገድ NEW DAY HOTEL አጠገብ 📞0989112451 #jewellery #viral_video #goviral #rings #watch
Address 🏠22 ከ ገላጉል ወደ ቦሌ በሚወስደዉ መንገድ NEW DAY HOTEL አጠገብ 📞0989112451 #jewellery #viral_video #goviral #rings #watch
Dr israr Ahmed 💯💯 #drisrarahmad #muhammadzain #fpy_tiktok_viral #tableeg #hazratabubakar
Dr israr Ahmed 💯💯 #drisrarahmad #muhammadzain #fpy_tiktok_viral #tableeg #hazratabubakar
🍒 #fyp #fypage #fypシ゚viral #red #cherryred #crismas🎄🎄🎁🎑 #fitcheck #fypage
🍒 #fyp #fypage #fypシ゚viral #red #cherryred #crismas🎄🎄🎁🎑 #fitcheck #fypage

About

Legal