@theloveofpizza: Pizza should be simple. Just top-notch ingredients👌 My New York-style pizza sauce starts with quality tomatoes, kosher salt, a touch of extra virgin olive oil, and fresh basil. I season in layers—a light sprinkle of Pecorino Romano over the sauce before the bake, then finish the pizza with fresh basil once the pizza comes out of the oven. A few things I personally don’t believe in: • Mixing every ingredient together from the start. • Using dried basil as the primary seasoning. Fresh basil always delivers a cleaner, brighter flavor. • Adding sugar to every sauce. Sugar is only useful if you’re trying to balance an overly acidic tomato. If you’re starting with a naturally sweet, high-quality tomato, there’s usually no need for it. Keep it simple. Let great ingredients do the work. That’s what New York-style pizza is all about. 🍕 #pizza #sauce #homemade

theloveofpizza
theloveofpizza
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Region: US
Sunday 19 July 2026 17:05:02 GMT
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jaspin125
Hasp :
Stanislaus products already have the highest sodium levels of all products
2026-08-01 14:28:32
0
user5950870308793
Anthony :
No garlic?
2026-07-30 04:27:57
0
arsiny69
Arsiny :
Those are the Best Tomatoes!!!!
2026-07-20 20:21:15
1
sunnynonni278
Cookie Ellen :
Gonna be delicious
2026-07-20 12:02:46
1
bobfromct
BobfromCt :
What’s your sauce for a New Haven Apizza?
2026-07-28 04:26:38
0
chi_uptowngrl
Alopez :
I love oregano
2026-07-30 02:22:02
0
saucysortino
saucysortino :
How is that sauce ok to put on Pizza it hasn't been reduced and any spices on it.
2026-07-27 01:59:34
0
r_foodie7
r_foodie7 :
Simple is the best way for a pizza.
2026-07-19 19:34:36
3
stacypursell0
stacypursell0 :
Pronto! Sempre deliciouso! Sempre Italiano! Grazie!
2026-07-27 17:02:42
1
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