@kikifoodieskitchen: Garlic Herb rice for Episode 4 of Sunday Rice. WHO else loooves garlic like me? Detailed written recipe on my website or comment rice and I’ll send it to your DM. Ingredients For the Rice * 1½ cups (300 g) Sella basmati rice, rinsed * 2 tbsp butter * 1 tbsp olive oil * ½ medium white onion, finely diced * 8 cloves garlic, minced * 4 to 5 sprigs fresh thyme * 1 tsp chicken bouillon powder (or 1 chicken bouillon cube, crumbled) * 1 tsp salt, or to taste * 1 tsp white pepper * ½ tsp chili flakes * 2 cups (480 ml) water To Finish * 2 tbsp chopped fresh parsley * 2 to 3 scallions, chopped * 1 tbsp butter (optional) Instructions 1. Remove the parsley leaves from the stems and finely chop them. Finely dice the onion, mince the garlic, and chop the scallions. 2. Heat the butter and olive oil in a medium pot over medium heat. 3. Add the onion and cook for 3 to 4 minutes, until softened and translucent. 4. Stir in the garlic and cook for about 30 seconds, until fragrant. 5. Add the rinsed rice and stir for 1 to 2 minutes until lightly toasted and coated in the butter. 6. Stir in the chicken bouillon, salt, white pepper, and chili flakes until evenly combined. 7. Pour in the water and add the thyme sprigs. Bring to a boil. 8. Pour in the water and add the thyme sprigs. Allow to cook for 20 minutes or until the rice is tender and the water has been absorbed. 9. Remove the thyme sprigs, stir in the chopped parsley, mix well then serve. #herbrice #garlicherbrice

Mangé :

thats colander technique 👌🏿 ✨

Healthy seeds and nuts in PH :

Looks so good😍

M.Sophie🌸💖🧚🏼‍♀️ :

This looks yummy

yk_its_mimi :

Chef Abbys brought me here

larabee_01 :

what can I use in place of parsley?

Tamoky :

Loud Gospel TV :

Wow

Jandre Vouziers :

I would love to have access to written recipes and cooking instructions for all menu. Please advise what I have to do.

~azel :

tried this ...it really slapped thank you😍

Scents_and_Sparkles_ :

I just discovered your page, I'm obsessed🥰👌 and you just gained yourself another follower all the way from South Africa 💕🇿🇦

WinsomeByTAH || Lip products :

Yummy 😍

QUEENF-WP. Ml-scent distributo :

Anather day of saving a video

Joy Mfon Essien :

I'm definitely trying this.

bᥱᥒfᥲᥲ ρᥱρrᥲh••ᥴrᥱᥲtor••🐍 :

can dry parsley be used please?

Kay Peezeey :

My Lord

123tillywood :

i will be trying this, thank you for sharing 🥰

user59976551983 :

please make even daily or twice a week. have been waiting the whole week

Pretty_M🎀💕 :

Dr.E.A.Boateng 🦷👩🏻‍⚕️🦋💫 :

Nice 👌🏼

ONAH-OGBAJI JACKSON :

Can I use scotch bonnet and other hot spices?

hairtopiastyles :

Now I want to know how you did that sermon 🥰

Olivetti 🥰👑🌟 :

Yum yum 😋

Joke :

💯

AWO BY TORERA | GUINEA FOWL :

🥰

Foreheadkiss☺️ :

😍😍