@kaylazelaznog: The perfect side dish for any dinner. 🍽️✨ These crispy garlic & herb potatoes are golden and crispy on the outside, soft and fluffy on the inside, and packed with fresh garlic and herbs. 🌿🧄 Ingredients • 1 bag small yellow potatoes • Fresh parsley, chopped • 3 garlic cloves, minced • 1 tbsp salt • Garlic & Herb seasoning • Olive oil Directions 1. Cut the potatoes in half, then cut each half into quarters. 2. Place the potatoes in a pot, cover them with cold water, and add 1 tbsp of salt. 3. Bring the water to a boil and cook the potatoes until they're fork-tender. 4. Drain the potatoes and let them sit for 5–10 minutes to dry. 5. Heat a generous drizzle of olive oil in a large skillet over medium-high heat. 6. Add the potatoes to the skillet and season generously with Garlic & Herb seasoning. 7. Let the potatoes cook undisturbed for 5–8 minutes before flipping to create a crispy, golden crust. 8. Once the potatoes are golden brown, reduce the heat to low. Add the minced garlic and fresh parsley, then toss everything together until the garlic is fragrant. Crispy, fluffy, garlicky perfection every single time! 🤍🥔🌿 @Caraway Home 🍳 #GarlicPotatoes #EasyRecipes #DinnerIdeas #CookingTok #RecipeIdeas

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Monday 20 July 2026 03:58:37 GMT