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@angelhernandez5558: Amén 🙏🏽 🙇🏻⚽️#futbol #ganareltorneo #fipp #amigos #viajes
Angel⚡️ 11 ⚡️
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Region: MX
Monday 20 July 2026 04:57:47 GMT
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Comments
*Pequeño demonio* :
Aqui vamos de vuelta que este torneo tenemos que salir campeón.amen
2026-07-20 05:18:10
20
Иван-Эрнандес-Франко :
échale ganas mi bro
2026-07-20 16:35:42
60
🪐 :
"amén"
2026-07-21 00:17:15
2
💚 Samantha 📿 :
Pasamos a la final y perdimos 💔😔
2026-07-22 14:09:29
1
sac_06_2021 :
Listo para defender mi arco 🥅🧤
2026-07-22 16:30:58
4
Samuuu :
Se logró💔
2026-07-22 05:33:03
1
𓆰Bęrmąn🦅 :
Amén 😇🙏
2026-07-22 05:45:23
2
fredy david lozada :
amén 🙏
2026-07-20 16:11:14
1
💯𝕸𝖆𝖗𝖑𝖔𝖓💯 :
q te baña bien en tu torneo bro toda la suerte para ti y tu equipo bro
2026-07-20 20:40:03
2
JONATHAN EDUARDO MAC :
amén
2026-07-24 16:45:37
0
Ángel Pérez :
Amén 🙏🏾
2026-07-21 03:19:53
1
Lexan :
suerte amigo todavía tienes la oportunidad 🙌🏼💪🏼
2026-07-21 03:26:04
2
ℰ𝓇𝒾𝒸𝓀𝓈𝑜𝓃🕷 :
estamos en semifinales
2026-07-21 19:33:09
1
Baruch :
Amen
2026-07-22 04:25:50
0
To see more videos from user @angelhernandez5558, please go to the Tikwm homepage.
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It’s a classic with a twist, try out my Biscoff Caramel Slice 🤌🏼 - Biscoff Caramel Slice Base 120g plain flour 60g almond meal 60g brown sugar 125g unsalted butter, melted 1 tsp ground cinnamon Pinch of salt Biscoff Caramel Layer 395g sweetened condensed milk (1 tin) 120g smooth Biscoff spread 80g brown sugar 150g unsalted butter Chocolate Topping 180g dark or milk chocolate 10g neutral oil Crushed biscoff biscuits, for topping Preheat oven to 180°C fan and line a 20cm square tin with baking paper. Mix flour, almond meal, brown sugar, cinnamon, salt, and melted butter until combined. Press into the tin and bake for 15 minutes until golden. Let cool slightly. For the caramel, stir condensed milk, Biscoff, brown sugar, and butter in a saucepan over medium heat for 10–12 minutes until thick and golden. Stir in a pinch of salt. Pour caramel over the base, smooth out, and bake again at 180°C for 10 minutes. Cool until set. Melt chocolate with oil, pour over caramel layer, and cover with crushed biscoff biscuits. Chill to fully set, then slice with a hot knife for clean edges.
#reflexiones #megustatododeti #parapensar #parati
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