@8.vai0: #viral #fyp #clean #girlssupportgirls #foryou

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Monday 20 July 2026 06:39:04 GMT

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زهرة الحزينة 𐦍 :

شو اشتهيته مبين طيب 😋

2026-07-20 20:17:08

715

𝓑𝓪𝓽𝓸𝓸𝓵 🦋 :

انوب شكر وحليب حتى امي توديني لعلي عذاب

2026-07-21 14:28:14

1594

رورهَ🍓🎀. :

لا نوب حليب وشكر هههه تلكوني يم هشام الذهبي

2026-07-23 03:41:16

41

💗 :

كنا بسكر بني صرنا ب ملح الحليب

2026-07-31 12:52:18

37

شيفيد الكعك من يبرد الجاي؟ :

بناتتت سويته توني يموتتتت اول مره اجرب مقشره هيج ينطي نتيجه من اول مره تخبلللل ، كل مره اجرب بس ماينطن نتيجه من اول مره بس هذا يموتتتتت راح اعتمده وحتى يفتح البشره

2026-08-03 19:36:19

17

R :

حجربه هسه واكلكم زين لو لا

2026-08-08 18:33:40

5

ZoZo :

تم الحفض إلى يوم يبعثون

2026-07-29 20:44:42

18

ࢪوحً🪐🧸. :

امي اذا شافتني هيج احط شكر تكضني من شعري تمسح بيي الكاعع مسح😂

2026-07-21 08:36:13

43

Fof Fo :

نياتي عادي گهوة وشكر وزيت زيتون؟

2026-08-06 15:23:07

7

𝓕𝓸𝓕𝓸🐰 :

كل المكونات عدي بس علبا فارغه ماعدنا

2026-08-07 21:57:32

5

𐙚 ࢪفيـف/𝐑𝐀𝐅𝐄𝐅 :

شلون اصارحج عندنا بس زيت الطبخ و زبت زيتون

2026-07-22 19:17:02

35

𝑨𝑩𝒀 :

✨سكراب بمكونات مو موجوده بأي بيت✨

2026-08-19 14:35:29

8

🧚🏻‍♀️𓆩𝙉𝙖𝙧𝙟𝙞𝙨𓆪🧚🏻‍♀️ :

انوب شكر وحليب حتى امي توديني العلي عذاب

2026-08-06 23:27:10

7

sama 🐆 :

لو بحط هاذي الكمية من السكر امي بتألعني من البيت

2026-08-02 13:26:42

7

kf :

رجعوين بالكومنت

2026-08-02 18:04:44

9

. 𝑴 :

اذا اسويها امي دكول خما مزوجه انتي

2026-07-30 20:21:07

6

Noot :

اذا استخدم هلكد شكر امي تموتني 😂

2026-07-24 09:36:10

6

Dr.monas❤️ :

سويتة قبل شوية يخبلللللل بنات و ريحتة تموووووت

2026-07-26 01:19:00

6

رِيرِي :

بنات نخلي بثلاجه لو عادي؟ اخاف اخلي بثلاجه وياكلو

2026-08-04 12:40:45

7

ńoñi 🐥 :

امي تبسطني إذا أخذ هلكد شكر

2026-07-21 12:54:11

5

B4U :

علمود امي تطردني اذا اخذ هلكد شكر 🥰💔

2026-07-21 13:23:06

9

زينب 🐈‍⬛🪽. :

بنات شنو ملح الحليب عادي حليب عادي؟؟

2026-08-01 09:30:37

16

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i just love lemony things what can i say (btw maybe fry yours for a couple minutes LESS than i did but it’s still delish nevertheless x) (for the lemon & poppyseed french toast): - 1 egg - zest of 1 lemon - 1tbsp poppyseeds - 1tbsp honey - 50ml any milk (i use whole) - 1 thick slice of white bread - 1tbsp butter for frying (for the lemon & blueberry jam): - a large handful of blueberries (about 80g) - juice of 1/4 of a lemon (1tbsp) - 1tbsp honey - 1tsp chia seeds (to serve): - full fat greek yogurt - honey (optional if you like more sweetness!) method: 1. begin by whisking the egg, lemon zest, poppyseeds, honey and milk in a small bowl until thoroughly combined. 2. set to one side and place the blueberries, lemon juice, honey and chia seeds in a small saucepan and place on a medium heat. 3. once the blueberries begin to thaw, squash them a little with the back of a spoon and lower the heat. stir ever so often whilst we get on with the rest. 4. slice the bread and submerge into the lemon egg mix. 5. turn the bread around continuously until the slice is nicely soaked (but not soggy!). 6. melt the butter in a small frying pan on a medium heat. 7. place the slice of bread onto the pan and fry for a few minutes or until lightly golden. 8. carefully flip over and fry for another few minutes until both sides are golden and crispy. 9. serve right away and top with a generous dollop of greek yogurt. 10. spoon over the warm blueberry jam and top with an extra drizzle of honey if you like the sweetness! enjoy xxx🍋🫐 #EasyRecipes #lemon #frenchtoast #toast #breakfast

i just love lemony things what can i say (btw maybe fry yours for a couple minutes LESS than i did but it’s still delish nevertheless x) (for the lemon & poppyseed french toast): - 1 egg - zest of 1 lemon - 1tbsp poppyseeds - 1tbsp honey - 50ml any milk (i use whole) - 1 thick slice of white bread - 1tbsp butter for frying (for the lemon & blueberry jam): - a large handful of blueberries (about 80g) - juice of 1/4 of a lemon (1tbsp) - 1tbsp honey - 1tsp chia seeds (to serve): - full fat greek yogurt - honey (optional if you like more sweetness!) method: 1. begin by whisking the egg, lemon zest, poppyseeds, honey and milk in a small bowl until thoroughly combined. 2. set to one side and place the blueberries, lemon juice, honey and chia seeds in a small saucepan and place on a medium heat. 3. once the blueberries begin to thaw, squash them a little with the back of a spoon and lower the heat. stir ever so often whilst we get on with the rest. 4. slice the bread and submerge into the lemon egg mix. 5. turn the bread around continuously until the slice is nicely soaked (but not soggy!). 6. melt the butter in a small frying pan on a medium heat. 7. place the slice of bread onto the pan and fry for a few minutes or until lightly golden. 8. carefully flip over and fry for another few minutes until both sides are golden and crispy. 9. serve right away and top with a generous dollop of greek yogurt. 10. spoon over the warm blueberry jam and top with an extra drizzle of honey if you like the sweetness! enjoy xxx🍋🫐 #EasyRecipes #lemon #frenchtoast #toast #breakfast

😎😇🤍#funny #fypシ゚ #f#foryoupage

😎😇🤍#funny #fypシ゚ #f#foryoupage

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