@claudiaanaya14: Entre risas, compras y nuevos comienzos. 🛒🏡💕@Yadhi’s Beauty #ShoppingDay #NewHome #HomeDecor #BestieTime #fyp

claudiafashion14
claudiafashion14
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Monday 20 July 2026 12:17:23 GMT
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agueda2683
AE Fashion Finds ✨🛍️ :
Me encanta tu pantalón 🥰
2026-07-23 17:09:08
0
marguelp
Marguelp :
Tan bella’s MIs dos amigas. Mil besos y disfruten juntas 🙌🙌. Las Reina’s de los LIVEs 🔥🔥
2026-07-22 07:15:50
1
haydee817
Haydee Emandi :
Hermosas que bendición que puedan compartir tantos bellos momentos
2026-07-21 22:23:28
1
lindahernandez1980
Linda Hernandez :
Que mujeres tan hermosas! Gracias por transmitir esa bonita vibra 🙏✨
2026-07-20 17:30:04
1
aburgos02
Amanda Burgos :
😍😍😍 bellas
2026-07-20 16:40:52
1
florgaribay4
Flor Garibay :
Tan bonitas
2026-07-22 02:20:15
1
ana.laura.624
Ana.Laura.624🦋 :
Hermosas 🤗
2026-07-20 17:01:01
1
dcg_zz
Dulce Gzz :
Que bellas 🩷
2026-07-20 23:06:20
1
llamasbere
llamasberenisse :
Hermosísimas😍
2026-07-20 16:02:16
1
yadhisbeauty
Yadhi’s Beauty :
La pasamos súperrrrrr😍😍😍
2026-07-20 14:59:38
1
cristyyyyyyy2
cristyyyyyyy2 :
😘😘😘 que suave
2026-07-20 22:30:24
2
yenisleidychaviano
Yenisleidy Chaviano :
Lindas
2026-07-20 12:53:34
1
lorensahuayork
LORENA R :
Hermosas 😍😍❤️❤️
2026-07-23 17:03:20
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Tips for the perfect smashburger! I have another tip video coming in a few days so leave any questions in the comments so I can answer them for you!   1. Use 75/25 ground beef! It’s the perfect blend to keep it juicy and let the fat render out during the cook to help get that beautiful crust! 80/20 works as well, but it’s slightly worse than this blend for smashburgers.  2. When you form the 3-4 oz smashburger balls, don’t overwork the beef or handle it too much. You want it to really spread out when smashing and this helps get that amazing texture that Smashburger are known for! Just loosely form it with your hands and your done!  3. When cooking, preheat a cast iron pan or griddle over medium high to high heat. You want the cooktop to read 450° F or more. I aim for 475-525 most of the time!  You also want to avoid using any oil, it will actually prevent the beef from sticking which is needed for that perfect crust!  4. Season it up after smashing and Let it cook 80-90% through before flipping which should take 90 seconds or so, and when you flip you need to make sure you carefully scrape up the edges!  This will make sure the crust stays in tact, which is the whole point of a Smashburger!  5. Top with your favorite cheese, which should be American cheese for burgers, and enjoy!!  Smasher - @theburgersmasher  Cutting board - @Andy Wilkins Designs  Seasoning - @chilesandsmoke canyon crust Griddle - @SamsungUS  Beef - @Meijer  #beef #smashburger #carnivore #burger #Foodie #food #Foodie #foodiesofinstagram #burgers #fyp
Tips for the perfect smashburger! I have another tip video coming in a few days so leave any questions in the comments so I can answer them for you! 1. Use 75/25 ground beef! It’s the perfect blend to keep it juicy and let the fat render out during the cook to help get that beautiful crust! 80/20 works as well, but it’s slightly worse than this blend for smashburgers. 2. When you form the 3-4 oz smashburger balls, don’t overwork the beef or handle it too much. You want it to really spread out when smashing and this helps get that amazing texture that Smashburger are known for! Just loosely form it with your hands and your done! 3. When cooking, preheat a cast iron pan or griddle over medium high to high heat. You want the cooktop to read 450° F or more. I aim for 475-525 most of the time! You also want to avoid using any oil, it will actually prevent the beef from sticking which is needed for that perfect crust! 4. Season it up after smashing and Let it cook 80-90% through before flipping which should take 90 seconds or so, and when you flip you need to make sure you carefully scrape up the edges! This will make sure the crust stays in tact, which is the whole point of a Smashburger! 5. Top with your favorite cheese, which should be American cheese for burgers, and enjoy!! Smasher - @theburgersmasher Cutting board - @Andy Wilkins Designs Seasoning - @chilesandsmoke canyon crust Griddle - @SamsungUS Beef - @Meijer #beef #smashburger #carnivore #burger #Foodie #food #Foodie #foodiesofinstagram #burgers #fyp

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