@.storyt713: جديد عيسى الليث #عيسى_الليث #سالم_المسعودي #nayef_almojnahi

ᬼ⭕ صانع محتوى⍣⃝ـᬼ،͜𓄂
ᬼ⭕ صانع محتوى⍣⃝ـᬼ،͜𓄂
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Region: SA
Monday 20 July 2026 12:43:12 GMT
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dialahajjhoussin6
ديالا الحاج حسين :
قوة الكلمات👍👍👍
2026-07-20 14:00:49
12
fards953
ZoRo :
تحيه من ليبيا لشعب اليمني 🔥🔥
2026-07-21 01:26:25
4
user7020931687915
طوافان اليمن :
كلام من ذهب صافي
2026-07-20 19:50:19
2
user5090117273316
لؤي المقولي :
الجديد وصل تحياتي لعيسى اليث
2026-07-20 18:34:59
1
azamililis
آلَقُلَبً آلَحًزٍيَنِ :
استمر يا شيخ ❤️
2026-07-21 17:54:33
0
780941145ishdodnd3
الحر اليمني :
والله قوه عيسى اليث
2026-07-21 17:04:52
0
user3965081435448
same :
قرر السيد القادم الحج والعمرة مجاننا وبدون تاشيرة لكل مسلم فى الكون
2026-07-20 18:58:10
4
user6008733833839
منير الاسد :
ايش اسم الزامل ياحيدي
2026-07-21 17:08:47
0
qwerasdf7475
qwerasdf :
❤️❤️❤️❤️❤️
2026-07-20 14:58:31
1
user28336514
Bakri :
اسمها في اليوتيوب
2026-07-20 20:32:53
1
user9587497834176
Fred :
يالبيه
2026-07-20 18:16:31
0
vczxashgfrann.1.repq
فلكان ١⚔️ :
يا رب😏
2026-07-20 19:31:51
0
user2038370297668
.ملك☄️الجن💯 :
أي والله
2026-07-20 17:02:11
0
dialahajjhoussin6
ديالا الحاج حسين :
بكرا بنزلو،جربت مرتين مش عم يمشي،بس نزل أكتر من فيديو،التاني دغري بينحظر ،محظورة عن المشاهدات😔
2026-07-20 17:25:33
10
780941145ishdodnd3
الحر اليمني :
قوه قوه
2026-07-21 17:04:17
0
user9941343440720
ابو علي الاسد :
قوووه@
2026-07-20 17:09:54
0
user9181936725328
ابو شهيد السيد :
قوة القوه
2026-07-20 17:47:38
0
user5885884508038
البحري :
"يُرفع الحصارُأو نَفْنَى دُونَهُ"
2026-07-20 17:55:57
0
vn9391
🇾🇪 𓆩ظلام𓆪 𝔇𝔎𝔖 🇸🇦 :
هذا الي فالحين فيه وشعب ميت جوع
2026-07-21 16:11:38
0
771ya
𝔸𝕙𝕞𝕖𝕕 العميد :
متابعه حسابي تكفون تابعوني
2026-07-20 16:03:37
0
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Other Videos

Day39. Authentic Chicken Curry Recipe 🥰🍗  Bihari Style Chicken Recipe (My Method) Ingredients - 500 g Chicken - 3–4 Medium Onions (thinly sliced) - 1 Whole Garlic Bulb (peeled cloves) - 1 tbsp Ginger-Garlic Paste - 2–3 Green Chilies (slit) - 4–5 Whole Dry Red Chilies - 2–3 Bay Leaves - 1 Cinnamon Stick - 1 Black Cardamom - 2 Green Cardamoms - 1 tsp Cumin Seeds - 1 tsp Turmeric Powder - 1 tsp Red Chili Powder - 1 tsp Coriander Powder - Salt to taste - 2–3 tbsp Mustard Oil - ½ tsp Garam Masala (for finishing) - Fresh Coriander Leaves (chopped) Method 1. In a large bowl, combine the chicken, ginger-garlic paste, green chilies, whole dry red chilies, whole garlic cloves, sliced onions, cumin seeds, cinnamon, green cardamoms, black cardamom, bay leaves, turmeric, red chili powder, coriander powder, salt, and mustard oil. 2. Mix everything thoroughly until the chicken is evenly coated with the spices. 3. Transfer the mixture to a heavy pan or pot and cook over medium heat for about 2 minutes, stirring gently. 4. Cover with a lid and cook on low heat for about 30 minutes. The onions will release moisture, the chicken will cook in its own juices, and the masala will slowly roast until the oil separates. 5. Sprinkle garam masala and add fresh chopped coriander leaves. Mix gently. 6. Serve hot with steamed rice for an authentic Bihari-style chicken. Tip: Slow cooking (dum) with mustard oil and plenty of onions creates the rich, rustic flavor that makes this Bihari chicken so delicious. #chickenrecipe #Authenticchicken #spicychickenrecipe #chickencurry #viral
Day39. Authentic Chicken Curry Recipe 🥰🍗 Bihari Style Chicken Recipe (My Method) Ingredients - 500 g Chicken - 3–4 Medium Onions (thinly sliced) - 1 Whole Garlic Bulb (peeled cloves) - 1 tbsp Ginger-Garlic Paste - 2–3 Green Chilies (slit) - 4–5 Whole Dry Red Chilies - 2–3 Bay Leaves - 1 Cinnamon Stick - 1 Black Cardamom - 2 Green Cardamoms - 1 tsp Cumin Seeds - 1 tsp Turmeric Powder - 1 tsp Red Chili Powder - 1 tsp Coriander Powder - Salt to taste - 2–3 tbsp Mustard Oil - ½ tsp Garam Masala (for finishing) - Fresh Coriander Leaves (chopped) Method 1. In a large bowl, combine the chicken, ginger-garlic paste, green chilies, whole dry red chilies, whole garlic cloves, sliced onions, cumin seeds, cinnamon, green cardamoms, black cardamom, bay leaves, turmeric, red chili powder, coriander powder, salt, and mustard oil. 2. Mix everything thoroughly until the chicken is evenly coated with the spices. 3. Transfer the mixture to a heavy pan or pot and cook over medium heat for about 2 minutes, stirring gently. 4. Cover with a lid and cook on low heat for about 30 minutes. The onions will release moisture, the chicken will cook in its own juices, and the masala will slowly roast until the oil separates. 5. Sprinkle garam masala and add fresh chopped coriander leaves. Mix gently. 6. Serve hot with steamed rice for an authentic Bihari-style chicken. Tip: Slow cooking (dum) with mustard oil and plenty of onions creates the rich, rustic flavor that makes this Bihari chicken so delicious. #chickenrecipe #Authenticchicken #spicychickenrecipe #chickencurry #viral

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