@theyoginiworld: 20–25 dried curry leaves 2–3 small mulethi sticks, broken up 1 tbsp cloves 1 tsp turmeric powder 1 tbsp cinnamon stick, broken up 1 tbsp Himalayan pink salt 1½ tsp fennel seeds ¾ tsp black pepper 4–5 cardamom pods, seeds only ¼–½ tsp baking soda

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Monday 20 July 2026 14:03:57 GMT