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@motivation_3345: 𝙍𝙚𝙥𝙤𝙨𝙩 𝙈𝙮 𝙫𝙞𝙙𝙚𝙤𝙨 𝙋𝙡𝙚𝙖𝙨𝙚 𝙑𝙞𝙚𝙬𝙨 𝙋𝙧𝙤𝙗𝙡𝙚𝙢𝙨🥺😭 #status #motivation_3345 #mostviral #1millionaudition #trending

Motivation_3345
Motivation_3345
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Monday 20 July 2026 15:59:41 GMT
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#جخو،الشغل،دا،يا،عالم،➕_❤_📝 #إعادة_النشر🔄_لايك❤ومتابعة🌸
#جخو،الشغل،دا،يا،عالم،➕_❤_📝 #إعادة_النشر🔄_لايك❤ومتابعة🌸
Easter Hot Cross Buns recipe 🐣👇🏻 600 g bread flour 90 g caster sugar 2 teaspoons mixed spice 1 1/2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg finely grated zest of 1 lemon 1 teaspoon salt 4 teaspoons dried yeast (or 2x 7g sachets) 360 ml milk 50 g butter, melted and cooled 1 large egg DRIED FRUIT (feel free to swap out with 250g of any dried fruit you have on hand!) 150 g sultanas 50 g dried cranberries 60 g mixed peel TOPPING 80 g plain flour 2 tablespoons golden syrup, to glaze Combine the flour, sugar, spices, lemon zest, salt and yeast in a large mixing bowl and make a well in the centre. In a small saucepan, warm the milk until lukewarm. Add the melted butter and egg to the dry ingredients and stir to combine. Gradually add the milk, stirring until you’ve added just enough milk to bring the mixture together into a soft dough ball (you may not need it all). Knead the dough on a lightly floured surface for 5 mins, place into a clean bowl and leave to rise until doubled in size, which can take up to 2 hours depending on how warm your room is. Turn the dough out onto a lightly floured work surface and knead for 2 minutes. Roll out to a large rectangle and sprinkle over the dried fruit. Fold to cover the fruit and knead it into the dough until fully incorporated. Divide it into 12 portions, roll them into balls and transfer to a large baking tray lined or sprinkled with flour. Place them close together but not quite touching, then leave to rise until doubled in size, which should take about an hour. Preheat the oven to 220ºC (200°C fan-forced). When the buns have finished rising, mix the flour with 100 ml water in a small bowl to form a paste. Add to a piping bag, snip a small hole in the end and pipe crosses across the tops of the buns. Bake for 15–20 minutes or until golden brown. While they’re still warm, melt the golden syrup in a small saucepan over low heat until runny, then brush it over the buns to make them shiny. . . . #cookingfromscratch #easterbaking #hotcrossbuns #wholesomecooking
Easter Hot Cross Buns recipe 🐣👇🏻 600 g bread flour 90 g caster sugar 2 teaspoons mixed spice 1 1/2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg finely grated zest of 1 lemon 1 teaspoon salt 4 teaspoons dried yeast (or 2x 7g sachets) 360 ml milk 50 g butter, melted and cooled 1 large egg DRIED FRUIT (feel free to swap out with 250g of any dried fruit you have on hand!) 150 g sultanas 50 g dried cranberries 60 g mixed peel TOPPING 80 g plain flour 2 tablespoons golden syrup, to glaze Combine the flour, sugar, spices, lemon zest, salt and yeast in a large mixing bowl and make a well in the centre. In a small saucepan, warm the milk until lukewarm. Add the melted butter and egg to the dry ingredients and stir to combine. Gradually add the milk, stirring until you’ve added just enough milk to bring the mixture together into a soft dough ball (you may not need it all). Knead the dough on a lightly floured surface for 5 mins, place into a clean bowl and leave to rise until doubled in size, which can take up to 2 hours depending on how warm your room is. Turn the dough out onto a lightly floured work surface and knead for 2 minutes. Roll out to a large rectangle and sprinkle over the dried fruit. Fold to cover the fruit and knead it into the dough until fully incorporated. Divide it into 12 portions, roll them into balls and transfer to a large baking tray lined or sprinkled with flour. Place them close together but not quite touching, then leave to rise until doubled in size, which should take about an hour. Preheat the oven to 220ºC (200°C fan-forced). When the buns have finished rising, mix the flour with 100 ml water in a small bowl to form a paste. Add to a piping bag, snip a small hole in the end and pipe crosses across the tops of the buns. Bake for 15–20 minutes or until golden brown. While they’re still warm, melt the golden syrup in a small saucepan over low heat until runny, then brush it over the buns to make them shiny. . . . #cookingfromscratch #easterbaking #hotcrossbuns #wholesomecooking
The prophet (SAW) Said;
The prophet (SAW) Said; "the best from among you are those with the best of character and conduct" #bismillah #faithfulyouth #faithfulyouths #faithful_youth #faithful_youths #tahamtayis #mahatsiyat #muslims_vip #muslimsvip #❤️islamicreligion #zuheilibnziyad


ربي أسألك هدوء النفس وحياة مليئة بكل ما يرضيك.#tiktok #foryou #fyp #1995re7
ربي أسألك هدوء النفس وحياة مليئة بكل ما يرضيك.#tiktok #foryou #fyp #1995re7
O ADM VAI BLOQUEAR QUEM FALAR QUE O CACHORRO TRABALHA AQUI, BLZ? 👍 KKKKKKKKKKKKKKKK 🚨 𝐒𝐄 𝐓𝐄𝐌 𝐂𝐎𝐏𝐀, 𝐄𝐒𝐐𝐔𝐄𝐂𝐄! É NA CAZÉTV! 😮‍💨 #Original #Messi #cztv07 #PlanejamentoCazéTV #CopaNaCazéTV #FifaWorldCup
O ADM VAI BLOQUEAR QUEM FALAR QUE O CACHORRO TRABALHA AQUI, BLZ? 👍 KKKKKKKKKKKKKKKK 🚨 𝐒𝐄 𝐓𝐄𝐌 𝐂𝐎𝐏𝐀, 𝐄𝐒𝐐𝐔𝐄𝐂𝐄! É NA CAZÉTV! 😮‍💨 #Original #Messi #cztv07 #PlanejamentoCazéTV #CopaNaCazéTV #FifaWorldCup

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