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@priyabiss1: This is our 16th(!!) flight with our now 2 year old and some people dread the thought of travelling with kids but honestly we love it! The more experience you get, the easier it definitely becomes. Top tips with a 2 year old: 1. Try and nap before a flight. Ours is too overstimulated on the actual plane to fall asleep on the chair. 2. Let them run around the airport before hand! You’ll all want the break when you sit on the flight. 3. Their own seat is a game changer. 4. Take ‘travel’ toys that they’ve not seen in a while or are new. We took 2 new sticker books that kept him entertained for ages. 5. Make snack packs fun - so they actually eat. Put them in a compartmentalised snack box they’ll love mooching around the box and will eat things they usually don’t! 6. If nap times / lunch times / dinner times don’t to go plan, don’t worry they’re completely out of routine and so are you. The more you stress, the more you’ll stress about the journey and it’s not enjoyable for anyone. 7. Book your seats. Ryanair make you pay to reserve seats - ie they don’t automatically sit you next to your family. I ended up sitting 14 rows behind until someone offered to swap with me. 8. Go with it! Keep calling it an adventure, they’ll be so excited. #toddlermum #travelwithkids #parentsontiktok

Priya’s Life Edit
Priya’s Life Edit
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Region: GB
Monday 20 July 2026 19:23:28 GMT
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qtfruity702
Qtfruity :
How did you manage to travel with one check in bag? 😳😳😳
2026-07-21 17:37:48
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amina.begum66
A :
Would love to know all the places you took your baby according to his age in months, and any tips for the different stages
2026-07-20 22:02:35
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seemakhindria
Seema 😉 :
😎
2026-07-20 21:19:23
0
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My favorite recipe for the fall! 🤎 Lasagna Soup! ✨ Recipe inspired by @audrey lillian • 1 tbsp olive oil • ½ yellow onion (diced) • 4 garlic cloves (minced) • 1–1 ½ lbs ground beef (or Italian sausage, or half and half) • 2 tbsp tomato paste • 1 tbsp Italian seasoning • 1 tsp salt & pepper • ½ tsp red chili flakes • 1 24oz jar marinara sauce • 4 cups beef or chicken broth • 1/2 box of lasagna sheets, broken up • ½ cup heavy cream • Fresh parsley, basil, and spinach (optional, to taste) Cheese Topping • Ricotta (optional) • Mozzarella • Parmesan • Parsley or basil Instructions: 1. Dice up your onion and mince your garlic. In a large pot heat 1 tbsp of olive oil on medium high heat. Add the onion and cook for 3–5 minutes until translucent. Add the garlic and cook for a minute until fragrant. 2. Add your ground beef (or sausage, or both) and break it up. Cook for about 5 minutes until completely browned and cooked through. 3. Add tomato paste, Italian seasoning, salt, pepper, and red chili flakes. Mix well, then pour in your marinara sauce and broth. Break your lasagna sheets into pieces and add them into the pot. Mix well, bring to a boil, cover, and simmer for 15–20 minutes until the noodles are cooked through and soft. 4. While the soup is cooking, mix together your ricotta (if using), mozzarella, Parmesan, and parsley or basil for the topping. Salt and pepper to taste—measure with your heart. 5. Once the soup is done cooking, stir in your heavy cream. Add in mozzarella if desired. (Optional: stir in fresh spinach, parsley, or basil for some greens.) Top with your ricotta mixture, extra Parmesan, fresh herbs, and enjoy!!! #lasagnasouprecipe #fallsoup #falldinnerideas #soupseason #easydinnerideas


Bộ dài tay cho bé trai bé gái size đến 60kg #moonbe #xuhuong #setbobetrai #bothudongchobe #bodaitaychobe
Bộ dài tay cho bé trai bé gái size đến 60kg #moonbe #xuhuong #setbobetrai #bothudongchobe #bodaitaychobe

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