@hazaleajone: Sheet pan Chicken Shawrma Bowls✨🍚 #homecooking #cuisinemaison #FoodLover #foodstory #cookingfun RECIPE: Ingredients * 8 chicken thighs * Olive oil * Greek yogurt * 1 lemon * 7 garlic cloves * 3 tbsp tomato paste * 2 small cucumbers * 1 can chickpeas (garbanzo beans) * White rice * 3 tbsp butter * Fresh dill * Fresh parsley * Paprika * Cumin * Cinnamon * Onion powder * Garlic powder * Oregano * Salt & pepper Cut up 8 chicken thighs and add to a bowl with a drizzle of olive oil, 2 large scoops Greek yogurt, 3 tbsp tomato paste, 5 minced garlic cloves, juice of ½ lemon, paprika, cumin, cinnamon, onion powder, garlic powder, oregano, salt, and pepper. Marinate, then cook at 400°F for 20 minutes. Drain and season chickpeas with olive oil, paprika, onion powder, salt, and pepper. Air fry at 400°F for 10 minutes. For the cucumber yogurt salad, mix 2 chopped cucumbers, 1 cup Greek yogurt, juice of ½ lemon, 2 minced garlic cloves, parsley, dill, salt, and pepper. Fold in the cooled chickpeas and chill. Cook white rice, then stir in chopped dill, 3 tbsp butter, salt, and pepper. Serve with the shawarma chicken, dill rice, and cucumber chickpea yogurt salad. So fresh and flavorful! 🤍

HazaleaJonè

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Monday 20 July 2026 20:18:23 GMT