@jadewiseman_: Ingredients: - 140g brown sugar - 40g white sugar - 100g melted butter - vanilla essence - 1 egg - 1 & 1/4 cups self raising flour - 125g @ALDI Australia Moser Roth chocolate Method: 1. Stir the cooled melted butter with the sugars until dissolved 2. Mix in vanilla and egg until glossy 3. Add self raising flour and chocolate 4. Portion dough (approx 1 tbsp sized) and roll into balls, place in fridge to chill for atleast 1 hour 5. Bake at 180 degrees for 12 minutes 6. Leave to cool completely on the tray before moving the cookies #aldichocolate2026 #aldiaustralia #ad #moserroth #chocolatechipcookierecipe