@tefalsingapore: ✨ 𝟕𝟎 𝐘𝐞𝐚𝐫𝐬 𝐰𝐢𝐭𝐡 𝐓𝐞𝐟𝐚𝐥: 𝐂𝐫𝐞𝐚𝐭𝐢𝐧𝐠 𝐌𝐨𝐦𝐞𝐧𝐭𝐬 𝐰𝐢𝐭𝐡 𝟕 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 ✨ On this week’s menu: 🎂 Lemon Butter Cupcakes 🤍 𝐓𝐞𝐟𝐚𝐥 𝐄𝐚𝐬𝐲 𝐅𝐫𝐲 𝐏𝐎𝐏 𝟓𝐋 𝐀𝐢𝐫 𝐅𝐫𝐲𝐞𝐫 (𝐑𝐢𝐬𝐞) 🧁 Ingredients: 190g Unsalted Butter, softened 130g Sugar 3 Eggs, separated 175g Self Raising Flour 40ml Heavy Cream or Milk 1 tsp Vanilla Essence 1 Lemon (Zest of 1 Lemon + 1 tbsp Fresh Lemon Juice) Decoration (Optional): Snow Powder (Icing Sugar), Fresh Lemon Zest, Edible Leaves 🥣 Method: 1. Beat the egg whites with sugar until stiff peaks form. 2. In a separate bowl, beat the butter until light and creamy. Add the egg yolks one at a time, beating well after each addition. Mix in heavy cream (or milk), vanilla essence, lemon zest, and lemon juice. 3. Gently fold the beaten egg whites into the butter mixture in two batches until just combined. 4. Sift in the self raising flour and gently fold until just combined. Note to not overmix. 5. Spoon the batter into cupcake liners, filling each about ⅔ full. 6. Place the cupcakes into the 𝐓𝐞𝐟𝐚𝐥 𝐄𝐚𝐬𝐲 𝐅𝐫𝐲 𝐏𝐎𝐏 𝟓𝐋 𝐀𝐢𝐫 𝐅𝐫𝐲𝐞𝐫 and bake with "𝐂𝐚𝐤𝐞" mode at 160°C for 15-20 minutes, or until a skewer inserted into the centre comes out clean. 7. Cool for 5-10 minutes before transferring them to a wire rack to cool completely. 8. Dust with snow powder, garnish with fresh lemon zest and edible leaves before serving! ✨ 💖 𝟕𝟎 𝐘𝐞𝐚𝐫𝐬 𝐨𝐟 𝐂𝐫𝐞𝐚𝐭𝐢𝐧𝐠 𝐌𝐨𝐦𝐞𝐧𝐭𝐬 𝐀𝐜𝐫𝐨𝐬𝐬 𝐆𝐞𝐧𝐞𝐫𝐚𝐭𝐢𝐨𝐧𝐬 #Tefal70Years #TefalSG #CreatingMomentsTogether #SmarterTogether #Recipe

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Wednesday 22 July 2026 11:00:00 GMT