@angelinageorgiouu: ILY @ZARA for designing this skirt 🖤

Angelina.Georgiou

Open In TikTok:

Region: AU

Tuesday 21 July 2026 03:11:00 GMT

11443

887

20

60

Music

Download

No Watermark .mp4 (1.21MB) No Watermark(HD) .mp4 (3.8MB) Watermark .mp4 (2.43MB) Music .mp3

Comments

🐆🐆 :

Code for the skirt xx

2026-07-21 09:54:37

5

Alice Taya :

Is this current 😭

2026-07-29 10:09:19

0

Nina🪽 :

Need

2026-07-21 09:45:13

0

Cemetery Cherry :

Stahhhhp

2026-07-24 23:02:17

0

Emmanuel Manny Papastamatis :

Mama stop this fit, the song, and you 🖤🖤🖤

2026-07-21 11:37:31

0

tahliasib :

omggg

2026-07-21 06:49:39

0

tatijanahelena :

Yep hot 🖤🖤

2026-07-21 23:35:12

0

ari :

LOVE

2026-07-21 06:12:22

0

fernandez :

Hawtt

2026-07-21 06:03:05

0

RHEM :

Hottt

2026-07-21 07:08:18

0

Leanoraaa :

Wowwww looks amazing

2026-07-21 11:23:59

0

Isabella :

Obsessed 😍😍😍

2026-07-21 11:00:27

1

Deenah 🌞 :

SO Gorgeous!! Is this the Bayse top? What’s the sizing like? x

2026-07-21 06:19:29

0

Lellli10 :

❤️❤️❤️

2026-07-21 03:31:12

0

MAURO :

❤️

2026-07-22 22:06:33

0

To see more videos from user @angelinageorgiouu, please go to the Tikwm homepage.

Other Videos

Recipe Name Open-Faced Cheesy Beef Sliders Ingredients 1. 1 lb ground beef 2. 8 small burger buns or English muffin halves 3. 8 slices mozzarella or provolone cheese 4. 1 small yellow onion, finely diced 5. 2 cloves garlic, minced 6. 1 tbsp Worcestershire sauce 7. 1 tsp salt 8. 1/2 tsp black pepper 9. 1 tsp garlic powder 10. 1/2 tsp onion powder 11. 1/2 tsp smoked paprika 12. 2 tbsp butter, melted 13. 1 tbsp olive oil 14. 1 tbsp chopped fresh parsley Recipe 1. Preheat the oven to 400°F and line a large baking sheet with foil. 2. Heat the olive oil in a skillet over medium heat and sauté the diced onion until softened. 3. Add the minced garlic and cook for about 30 seconds until fragrant. 4. Add the ground beef and break it apart with a spatula. 5. Season the beef with salt, black pepper, garlic powder, onion powder, and smoked paprika. 6. Cook the beef until browned and fully cooked, then stir in the Worcestershire sauce. 7. Drain any excess grease and let the seasoned beef cool slightly. 8. Slice the buns or English muffins in half and arrange the halves cut-side up on the prepared baking sheet. 9. Spoon a generous layer of the seasoned ground beef over each bread half, spreading it toward the edges. 10. Place a slice or generous portion of mozzarella or provolone cheese over each beef-covered bun. 11. Brush the exposed edges of the bread lightly with melted butter. 12. Bake for 8–12 minutes until the bread is crisp and the cheese is completely melted. 13. Switch to broil for 1–2 minutes if desired, watching closely until the cheese develops golden-brown spots. 14. Remove from the oven and sprinkle the cheesy beef sliders with fresh chopped parsley. 15. Serve immediately while the bottoms are crisp, the beef is juicy, and the cheese is hot and melted. Follow our account for more delicious, cheesy recipes that are always worth making.

Recipe Name Open-Faced Cheesy Beef Sliders Ingredients 1. 1 lb ground beef 2. 8 small burger buns or English muffin halves 3. 8 slices mozzarella or provolone cheese 4. 1 small yellow onion, finely diced 5. 2 cloves garlic, minced 6. 1 tbsp Worcestershire sauce 7. 1 tsp salt 8. 1/2 tsp black pepper 9. 1 tsp garlic powder 10. 1/2 tsp onion powder 11. 1/2 tsp smoked paprika 12. 2 tbsp butter, melted 13. 1 tbsp olive oil 14. 1 tbsp chopped fresh parsley Recipe 1. Preheat the oven to 400°F and line a large baking sheet with foil. 2. Heat the olive oil in a skillet over medium heat and sauté the diced onion until softened. 3. Add the minced garlic and cook for about 30 seconds until fragrant. 4. Add the ground beef and break it apart with a spatula. 5. Season the beef with salt, black pepper, garlic powder, onion powder, and smoked paprika. 6. Cook the beef until browned and fully cooked, then stir in the Worcestershire sauce. 7. Drain any excess grease and let the seasoned beef cool slightly. 8. Slice the buns or English muffins in half and arrange the halves cut-side up on the prepared baking sheet. 9. Spoon a generous layer of the seasoned ground beef over each bread half, spreading it toward the edges. 10. Place a slice or generous portion of mozzarella or provolone cheese over each beef-covered bun. 11. Brush the exposed edges of the bread lightly with melted butter. 12. Bake for 8–12 minutes until the bread is crisp and the cheese is completely melted. 13. Switch to broil for 1–2 minutes if desired, watching closely until the cheese develops golden-brown spots. 14. Remove from the oven and sprinkle the cheesy beef sliders with fresh chopped parsley. 15. Serve immediately while the bottoms are crisp, the beef is juicy, and the cheese is hot and melted. Follow our account for more delicious, cheesy recipes that are always worth making.

Wait for the end 💔 #art #Love

Wait for the end 💔 #art #Love

Re upload || #fyp #markruffalo #hulk #freepalestine #edit

Re upload || #fyp #markruffalo #hulk #freepalestine #edit

Airbnb tour @Lazaro Sandoval @La tía nanis

Airbnb tour @Lazaro Sandoval @La tía nanis

Kali ini mau yang serius🤭#pelautindonesia #pelautpunyacerita #lewatberandafyp #foryouu #fyppp

Kali ini mau yang serius🤭#pelautindonesia #pelautpunyacerita #lewatberandafyp #foryouu #fyppp

#فعلا👌❤❤ #cr7 #fyp

#فعلا👌❤❤ #cr7 #fyp

About

Robot
API

Legal

Privacy Policy