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@mouyjack: #shopeehaul #shopeecambodia ងាយស្រួលទិញអីវ៉ាន មិនអស់ថ្លៃដឹក អីវ៉ានធូថ្លៃ🫶

Ling mario
Ling mario
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Region: KH
Tuesday 21 July 2026 06:16:19 GMT
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Comments

yammada18
JuEii🍵🍃 :
nh ting lerng os luy pi klun mg b 💔
2026-07-23 16:20:07
0
slbnajeslgbal
Jenifer.🪱 :
Nh tinh rhut😭
2026-07-21 13:42:18
0
hmmmmmmmmmm168
🎀 :
🙄🙄🙄
2026-07-21 06:20:26
0
mouyjack
Ling mario :
😁
2026-07-21 14:08:47
0
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10 DAYS OF SLOW COOKER RECIPES RECIPE 5/10 SLOW COOKER - MEXICAN CHEESY BEEF & RICE Ingredients: 500g Beef mince 30g Old El Taco or Mexican seasoning 1 brown onion, diced 1 red capsicum, diced 3 garlic cloves, finely chopped 400g tinned tomatoes 175g @simplywholesomepantry Mexican meal base ½ teaspoon salt 1 teaspoon pepper 300g uncooked jasmine rice 600ml beef stock 400g tinned corn 400g black beans 2 cups grated cheese Serve with fresh green salad Method: 1. To the slow cooker: add beef mince, onion, red capsicum, garlic, tinned tomatoes, Old El Paso Taco seasoning, Simply Wholesome pantry Mexican Recipe Base, salt, and pepper. Give it all a good mix. 2. Cook on high for 4 hours. 3. Then to the slow cooker: add jasmine rice, beef stock, tinned black beans and corn. Stir to combine. 4. Cook on high for 1 hour. 5. Top with grated cheese and place under the grill for 10-15 minutes, or until the cheese is melted. #slowcooker #slowcookingtips #slowcookermeals #easymeals #DinnerIdeas #dinnerrecipes #comfortfood #recipeideas #healthyfood #healthyrecipes
10 DAYS OF SLOW COOKER RECIPES RECIPE 5/10 SLOW COOKER - MEXICAN CHEESY BEEF & RICE Ingredients: 500g Beef mince 30g Old El Taco or Mexican seasoning 1 brown onion, diced 1 red capsicum, diced 3 garlic cloves, finely chopped 400g tinned tomatoes 175g @simplywholesomepantry Mexican meal base ½ teaspoon salt 1 teaspoon pepper 300g uncooked jasmine rice 600ml beef stock 400g tinned corn 400g black beans 2 cups grated cheese Serve with fresh green salad Method: 1. To the slow cooker: add beef mince, onion, red capsicum, garlic, tinned tomatoes, Old El Paso Taco seasoning, Simply Wholesome pantry Mexican Recipe Base, salt, and pepper. Give it all a good mix. 2. Cook on high for 4 hours. 3. Then to the slow cooker: add jasmine rice, beef stock, tinned black beans and corn. Stir to combine. 4. Cook on high for 1 hour. 5. Top with grated cheese and place under the grill for 10-15 minutes, or until the cheese is melted. #slowcooker #slowcookingtips #slowcookermeals #easymeals #DinnerIdeas #dinnerrecipes #comfortfood #recipeideas #healthyfood #healthyrecipes

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