@jul096627445: Hello guys! 👋 I was craving Cinnamon Rolls today, so I decided to bake some. 🥖 Watch how I make this super soft and delicious pastry! 😋...Ingredients ​Dough: ​¾ cup warm milk ​2 ¼ tsp active dry yeast ​¼ cup sugar ​1 egg + 1 egg yolk ​¼ cup melted butter ​3 cups bread flour ​¾ tsp salt ​Filling: ​⅓ cup softened butter ​¾ cup brown sugar ​2 tbsp cinnamon ​Secret Topping (before baking): ​½ cup warm heavy cream ​Cream Cheese & Cream Frosting: ​4 oz cream cheese, softened ​¼ cup butter, softened ​1 cup powdered sugar ​¼ cup heavy cream ​1 tsp vanilla extract ​Instructions ​Dough: Paghaluin ang warm milk, yeast, at 1 tbsp sugar. Paglipas ng 5 mins, ihalo ang natitirang sugar, eggs, at melted butter. Ihalo ang flour at salt, tapos masahen nang 8–10 mins. Pag-alsahin nang 1–1.5 hours. ​Roll & Fill: I-roll ang dough nang patag, ipahid ang softened butter, at i-budbod ang pinaghalong brown sugar at cinnamon. ​Cut: I-roll nang pa-log at hiwain sa 12 piraso. Ilagay sa baking dish at iwanan nang 30–45 mins para umalsa ulit. ​Pour Cream: Bago i-bake, ibuhos ang ½ cup warm heavy cream sa pagitan at ibabaw ng rolls para maging extra moist at malambot. ​Bake: I-bake sa 175°C (350°F) nang 20–25 minutes. ​Frosting: Batiin ang cream cheese, butter, powdered sugar, vanilla, at ¼ cup heavy cream hanggang maging fluffy. I-spread sa ibabaw ng warm cinnamon rolls!

condino julivieve 🥀

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Tuesday 21 July 2026 08:10:21 GMT