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@kitipooh: #dtla #losangeles #intercontinental #foggy #views

kitipooh
kitipooh
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Region: US
Tuesday 21 July 2026 08:55:14 GMT
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Comments

larpinurcity
￴ :
take me up
2026-08-02 19:41:34
13
gdollers7
GDollers :
Blade runner
2026-07-22 06:17:05
0
danield5000
Daniel D. :
bro i can see you from here
2026-09-10 06:02:51
1
black8rman
L :
youre In the Wilshire Grand Center
2026-09-11 18:07:36
2
leo.mj95
Leo MJ :
2026-08-18 21:59:30
3
oscar_l993
Racso🇲🇽 :
In scurd of heights
2026-08-22 17:22:11
0
boogie_jv
boogie🐾 :
2026-09-03 01:14:40
0
kidthatdiddddd
Lawrence :
2026-08-19 17:55:45
0
ddarlaa3
ddarlaa3 :
2026-08-27 06:27:04
0
user095348500
58091k :
2026-08-18 01:05:00
1
boogie_jv
boogie🐾 :
❤️
2026-09-03 01:12:47
0
To see more videos from user @kitipooh, please go to the Tikwm homepage.

Other Videos

Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting.
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting.


#اكسبلور
#اكسبلور
#parati #fypシ #xbyzca #fyp #parati
#parati #fypシ #xbyzca #fyp #parati
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