1. Home
  2. Detail

@changgne68: #banhmi #banhmisaigon #banhmimuoibien #banhmicaramel #doanvat

Changg Nè🪴
Changg Nè🪴
Open In TikTok:
Region: VN
Tuesday 21 July 2026 10:14:02 GMT
2901
19
12
4

Music

Download

No Watermark .mp4 (6.44MB) No Watermark(HD) .mp4 (46.17MB) Watermark .mp4 (0MB) Music .mp3

Comments

quyenthichanvat99
quyên thích ăn vặt :
Giòn ngonn
2026-07-21 12:38:54
0
kieuchii2
Kiều Chi Rì Viu✨ :
ngon he
2026-07-21 11:20:32
0
nailbemo
Bé Mơ 🌻 :
ngòn lắm
2026-07-21 11:35:29
0
banh.bao.6933
Thế Giới của Trang :
giòn rụm đã lúm
2026-07-21 10:39:31
0
nhinhi.review219
nhinhi.review219 :
Ngon quá đi
2026-07-21 12:53:46
0
tongalaca
Tố Nga Nè😚 :
Ăn ngon nha
2026-07-21 11:39:01
0
emreview.roine
𝓔𝓶 🫶 ✨ :
ngon thế
2026-07-21 12:18:19
0
cungstore102
Cưng Store ✨ :
nhận hàng rồi nha, dùng thích lắm
2026-07-21 11:00:53
0
To see more videos from user @changgne68, please go to the Tikwm homepage.

Other Videos

riportatemi a luglio 2021 #🇮🇹 #italia #euro2020 #calcio #chiesa
riportatemi a luglio 2021 #🇮🇹 #italia #euro2020 #calcio #chiesa
I’ve been making this relish for years ever since I first tried it on @Gordon Ramsay Ultimate Steak Sandwich! It’s one of my favorite relish style condiments and absolutely love this pizza! Ingredients: • olive oil @Graza • 2-3 tbsp Shallots, diced • 1 medium Jalapeño, diced • 9-10 oz of mixed color Cherry tomatoes, halved • salt and pepper • 2 tsp rice wine vinegar • thinly sliced basil, about 4-6 medium to large leaves For the pizza: • premade or homemade pizza dough • the relish we made • 1/2 cup grilled chicken • 2/3 cup fresh mozzarella pearls • olive oil and Parmesan Instructions: 1. Start by heating up a skillet with olive oil over medium heat and adding your shallots and jalapeño. Let these start to soften, about 2 minutes, then add the cherry tomatoes. 2. Stir and season with salt and pepper, we will adjust for seasoning later so don’t add too much! Just a pinch of each. 3. After about 5-7 minutes, the tomatoes start to break down and the skins will blister. using the back of your wooden spoon, gently press the tomatoes down to help them break down quicker. 4. Stir in the rice wine vinegar and let this simmer and cook down for 5-7 more minutes. When the consistency is like a relish, cut the heat and stir in the basil! 5. To make the pizza, preheat your oven to 475F with your pizza stone or pan in the oven while it preheats. The we can stretch out your dough and place it on a floured pizza peel. Place down the relish and spread it out evenly! The entire batch of relish can be used for one 10in pizza. Then add the remaining toppings. 6. Bake for 12-15 mins or until the cheese is melted and both the bottom and crust is crispy and cooked through. Take it out and right after make sure you top it off with Parmesan and olive oil. Serve it up and enjoy!! #gordonramsay #gordonramsayrecipe #relish #relishrecipe #sauce #saucerecipe #pizzasauce #pizzarecipe #pizza #chickenpizza #ovenbaked #EasyRecipe #fyp #foryou #cookwithme #food #Foodie #alfskitchen
I’ve been making this relish for years ever since I first tried it on @Gordon Ramsay Ultimate Steak Sandwich! It’s one of my favorite relish style condiments and absolutely love this pizza! Ingredients: • olive oil @Graza • 2-3 tbsp Shallots, diced • 1 medium Jalapeño, diced • 9-10 oz of mixed color Cherry tomatoes, halved • salt and pepper • 2 tsp rice wine vinegar • thinly sliced basil, about 4-6 medium to large leaves For the pizza: • premade or homemade pizza dough • the relish we made • 1/2 cup grilled chicken • 2/3 cup fresh mozzarella pearls • olive oil and Parmesan Instructions: 1. Start by heating up a skillet with olive oil over medium heat and adding your shallots and jalapeño. Let these start to soften, about 2 minutes, then add the cherry tomatoes. 2. Stir and season with salt and pepper, we will adjust for seasoning later so don’t add too much! Just a pinch of each. 3. After about 5-7 minutes, the tomatoes start to break down and the skins will blister. using the back of your wooden spoon, gently press the tomatoes down to help them break down quicker. 4. Stir in the rice wine vinegar and let this simmer and cook down for 5-7 more minutes. When the consistency is like a relish, cut the heat and stir in the basil! 5. To make the pizza, preheat your oven to 475F with your pizza stone or pan in the oven while it preheats. The we can stretch out your dough and place it on a floured pizza peel. Place down the relish and spread it out evenly! The entire batch of relish can be used for one 10in pizza. Then add the remaining toppings. 6. Bake for 12-15 mins or until the cheese is melted and both the bottom and crust is crispy and cooked through. Take it out and right after make sure you top it off with Parmesan and olive oil. Serve it up and enjoy!! #gordonramsay #gordonramsayrecipe #relish #relishrecipe #sauce #saucerecipe #pizzasauce #pizzarecipe #pizza #chickenpizza #ovenbaked #EasyRecipe #fyp #foryou #cookwithme #food #Foodie #alfskitchen


C’est la vérité 🆔🆔🙏🙏🙏tik tok🇧🇯tik tok🇹🇬
C’est la vérité 🆔🆔🙏🙏🙏tik tok🇧🇯tik tok🇹🇬




About

Legal