@bearnotber: starter pack latihan — H-4 MENUJU SHOWCASE 🌊🌊 #serumcewekseger

Bernadya
Bernadya
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Region: ID
Tuesday 21 July 2026 11:57:24 GMT
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thisbais
bais. :
kalau ada yg lebih indah dari putri padang mungkin itu bernadya.
2026-07-21 13:19:37
114
minelionelio
Lionel :
nad, bisa adain di semarang ga si? kejauhan jakarta😭
2026-07-21 13:23:19
32
inisialnyaa_f
Fatur Rahman :
Pasti cowok nya ganteng😅
2026-07-24 18:37:22
0
juanszq
￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :
kok di post di tiktok ber, katanya cuma dikirim di wa aku aja
2026-07-21 14:04:21
4
melisatriwahyunii16
melisatriwahyunii16 :
bernadya imut pretty lucu ribka
2026-07-21 14:23:52
4
winwija_8
@winwija_ :
cuma mau minta tolong track 10 di TSP Ya sayangku
2026-07-23 02:37:56
1
rikdza_eza
Rikdza_ezaa :
ketawa serak serak basah nya itu loh,candu banget🥰
2026-07-23 02:11:17
1
_xqwrxxx
y :
semangat sayangku latihannya
2026-07-21 14:11:00
1
4dwipa
ᴅᴡɪᴘᴀ :
uwuuu
2026-07-21 13:33:17
1
nfchl
nfecii :
ga sabarr
2026-07-22 09:46:49
1
yepppppppp04
yep :
jangan begadang terus ya nad ,aku marah nih 😤😤
2026-07-21 12:55:53
1
2807ayy
ayrin :
PERTAMAAA
2026-07-21 11:58:59
0
susuziee0
J :
pertama
2026-07-21 11:59:20
1
biimmmmmm__
b :
infokan kalo dah rame
2026-07-21 11:59:44
3
tama.parker
user937292392048 :
lucuu bgtt bernaaa
2026-07-21 14:21:50
1
cyrsha0
cyr :
bena ku cu bgt
2026-07-25 03:47:05
0
rona_rivaldi
RonaRivaldi :
sayang
2026-08-04 09:26:24
0
emottt.batu
Emottt batu :
ada sedih2 nya ga bisa nemenin kamu nad,
2026-07-26 08:36:21
0
ultramilkenakbangetwoi
farrelcaesar :
thanks “laut yang tenang” itu ber
2026-07-29 15:00:15
1
biimmmmmm__
b :
hi beb
2026-07-21 11:59:13
0
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A high-protein, low-carb salad with Korean BBQ flavors, perfect for a healthy and delicious meal. Ingredients: - 2 lb chicken - Drizzle of avocado oil - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp sweet paprika - 1/4 tsp cayenne pepper - Chili flakes to taste - 2 tbsp gochujang - 2 tbsp rice vinegar - Juice of 1 lime - 1 tsp toasted sesame oil - 1 tbsp soy sauce or coconut aminos - 1/3 cup Greek yogurt - 2 tbsp mayo - 1 tsp regular or low sugar honey (optional) - 2–3 Persian cucumbers - 3 scallions - Fresh cilantro (2-4 tbsp or more as desired) - Toasted sesame seeds - Crushed peanuts or cashews Instructions: 1. Preheat the oven to 400°F (200°C). 2. Mix the chicken with avocado oil, garlic powder, onion powder, sweet paprika, cayenne pepper, and chili flakes. Bake for 36-40 minutes or use rotisserie/leftover chicken. 3. While the chicken bakes, prepare the sauce. In a food processor or bowl, mix gochujang, rice vinegar, lime juice, toasted sesame oil, soy sauce or coconut aminos, Greek yogurt, mayo, and honey. Blend until smooth. 4. Finely dice the Persian cucumbers and scallions, and chop the cilantro. 5. Once the chicken is cooked and cooled, shred or chop it. Combine it with the sauce, cucumbers, scallions, and cilantro. 6. Top the salad with toasted sesame seeds and crushed peanuts or cashews for crunch. 7. Serve on its own, over lettuce, in a wrap, or with low-carb crackers. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A high-protein, low-carb salad with Korean BBQ flavors, perfect for a healthy and delicious meal. Ingredients: - 2 lb chicken - Drizzle of avocado oil - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp sweet paprika - 1/4 tsp cayenne pepper - Chili flakes to taste - 2 tbsp gochujang - 2 tbsp rice vinegar - Juice of 1 lime - 1 tsp toasted sesame oil - 1 tbsp soy sauce or coconut aminos - 1/3 cup Greek yogurt - 2 tbsp mayo - 1 tsp regular or low sugar honey (optional) - 2–3 Persian cucumbers - 3 scallions - Fresh cilantro (2-4 tbsp or more as desired) - Toasted sesame seeds - Crushed peanuts or cashews Instructions: 1. Preheat the oven to 400°F (200°C). 2. Mix the chicken with avocado oil, garlic powder, onion powder, sweet paprika, cayenne pepper, and chili flakes. Bake for 36-40 minutes or use rotisserie/leftover chicken. 3. While the chicken bakes, prepare the sauce. In a food processor or bowl, mix gochujang, rice vinegar, lime juice, toasted sesame oil, soy sauce or coconut aminos, Greek yogurt, mayo, and honey. Blend until smooth. 4. Finely dice the Persian cucumbers and scallions, and chop the cilantro. 5. Once the chicken is cooked and cooled, shred or chop it. Combine it with the sauce, cucumbers, scallions, and cilantro. 6. Top the salad with toasted sesame seeds and crushed peanuts or cashews for crunch. 7. Serve on its own, over lettuce, in a wrap, or with low-carb crackers. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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