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@_dahesh: نرويك حجمك يابن سته وستين 🤏 #محمد_داحش #عدي_السفياني #اكسبلور #اليمن🇾🇪
محمد داحش
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Region: YE
Tuesday 21 July 2026 12:07:14 GMT
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🦅الدار 🕊الوفاء طبعي🌹🦅 🇾🇪 :
والله ونعم فيك يااا داحشي
2026-07-24 21:15:01
2
❤️كان قلبي شريكي في الاذية ❤️ :
ابداع سفياني داحشي
2026-07-22 04:49:43
4
Ahmed :
سلام الله عليك يا محمد داحش يااطيب منشد
2026-09-01 22:06:29
0
همدان احمد :
🥰🥰🥰
2026-08-05 10:47:43
0
Ffjd Jdjtfj :
😍😍
2026-08-15 06:04:50
0
To see more videos from user @_dahesh, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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