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@pueeputrii02:
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Region: ID
Tuesday 21 July 2026 14:17:33 GMT
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CRISPY CREAMY CHICKEN BREAD ROLLS These Chicken Bread Rolls are the perfect snack or appetizer, you can prepare and fried for later✨ (RAMADAN RECIPES) Recipe : (For 20-25 units) - 500g chicken breast - Vegetable oil - Paprika - Cajun powder - Garlic powder - Salt - Black pepper - Green and red pepper - 1 Red onion - Soya heavy cream - 1 tspb cream cheese - 80g shredded mozzarella - 20-25 White bread slices - 2 eggs - 150g panko or breadcrumbs - White paste : mix flour and water 🧚🏻Instructions: 1. Cook the Chicken: • Chop the chicken breast into small pieces. • Heat a pan with a bit of vegetable oil and cook the chicken. • Add the seasoning: paprika, Cajun powder, garlic powder, salt, and black pepper. • Stir well to coat the chicken evenly. 2. Add Vegetables & Cream: • Add the chopped green and red peppers along with the diced red onion. • Cook for a few minutes until softened. • Pour in the heavy cream and add the cream cheese. • Stir until everything is well combined and creamy. 3. Add the Cheese: • Remove the pan from heat. • While the mixture is still warm, add the shredded mozzarella and mix until melted and gooey. 4. Prepare the Bread: • Take one slice of white bread and flatten it using a rolling pin. • Cut off the crusts. 5. Make the Sealing Paste: • In a small bowl, mix flour with a little water until you get a thick paste. 6. Assemble the Rolls: • Apply the flour paste along the edges of the bread. • Place a spoonful of the creamy chicken mixture in the center. • Fold the bread in half to form a semi-circle. • Use a fork to press and seal the edges tightly. 7. Coating: • Dip the sealed bread roll into the beaten eggs. • Then coat it with panko or breadcrumbs. 8. Fry: • Heat oil in a pan over medium heat. • Fry the bread rolls until golden brown and crispy. • Let them cool slightly, then serve hot. Enjoy! #ChickenBreadRolls #CrispyCreamy #EasyRecipes #HomemadeFood #Foodie #chickenrecipes #recipeoftheday #chicken
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