@som_ar1: @Savana

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Tuesday 21 July 2026 16:12:10 GMT
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r.1.3m
رِيـري :
الله يستر منة باجر يوصل😭
2026-08-07 14:25:27
4
h___1___z
. :
بنات شلون اصارحجن الفستان رقم 6جبته للمدرسه كـ صدريه لون اسود🙂
2026-07-22 02:15:11
31
lenarex
مُـون. :
أريد فستان محتشم شوية لمناسبة ماعرف شطلب وخايفة يوصل جودة سيئة أو مو نفس الصورة
2026-07-21 22:44:33
7
bisemla0
بسملة عبدالقادر :
بنات بليز شو دابحث ع هذا وماكو
2026-08-16 20:57:17
1
ill_50i1
. :
تنصحوني اجيب الثالث الأحمر
2026-07-21 16:17:46
3
ss_aa160
500 :
بناتتتت عفيههه من مجربه هاذا الفستانننن
2026-07-29 20:43:35
0
vinijr_129
🦢 :
بنات شتگولون؟+ يحتاج البس مشد ويا؟
2026-07-24 22:23:02
0
r._.waad
✦ :
الثاني اني اشتريته يموتت
2026-07-23 10:43:44
2
rere_9508
3hlm_95🇮🇶 :
الفستان السمائي يمط او لا طلبته ومتخوفه منه
2026-08-02 20:37:14
1
_90qi
. :
بنات هذا منو طالبته
2026-08-21 01:10:03
1
ganh15odykb
.. :
الفستان الثاني نفس الشيء ترا اني طلبته
2026-08-17 19:52:51
1
zainb_hasham
✨️𝒁𝒂𝒊𝒏𝒃✨️ :
بنات وصيت الاول لون احمررر وحيوصل !
2026-08-01 20:54:47
0
lllltllt
୨୧ :
بنات هذا منو طالبته؟
2026-07-30 11:47:49
0
rr..oo..mm.aa
Queen 💚 :
الفستان الثاني الاسود بالعكس يجنن اني طلبته بيرفكت من كل النواحي صحي البطانه قصيره واني حطيت الها تطواله وصار يجنن بنات اطلبوه نصيحه
2026-07-24 18:38:31
1
q3tue
رقية :
بنات هذا يرهم لخطوبة؟
2026-08-18 11:25:26
1
hshdj25_
s :
2026-07-22 06:41:08
0
.zainab998
Zainab. :
منو تفهمني عن التطبيق وبي توصيل للعراق يعنيي؟؟
2026-08-10 04:12:42
0
f0lj2
f0lj2 :
منو مجربته؟؟؟
2026-08-16 05:23:29
0
i5_sll
MEV :
طلبت هذا الله يستر
2026-07-24 05:13:32
2
zainabjji11
zainab :
اخذت الاول بس احمر يجنن باللبس ولونه ولمعته كلشي حلو
2026-07-23 01:31:09
0
imverycareful
♈️ :
الاسود الثاني اني جبته بي كلوشه من جوه ونفس ما ناشرينه يجننن بس مشكلته البطانه مالته قصيره بس عادي لبسته هوه للحفلات يعني
2026-08-12 08:51:34
4
zozo.44_
Zahraa :
همزين فستان الثاني حاطته بلسله خلي احذفه 😂😂😂
2026-07-23 22:27:42
1
r._5933
ROQIA KH . :
الفستان الثاني بالنسبه الي كُلش حلو واني طالبته
2026-07-22 01:08:46
3
rh44_00
هامش :
اريد فستان كون نفشته واكفه
2026-07-21 22:34:12
0
l.ora41
𝒛 :
منو طالبته؟
2026-08-12 06:58:15
1
To see more videos from user @som_ar1, please go to the Tikwm homepage.

Other Videos

HERB BUTTER STEAK WITH CREAMY GARLIC SAUCE 🥩🌿 INGREDIENTS: For the steak:   2 thick-cut beef steaks (ribeye, sirloin, or tenderloin)   Salt and black pepper to taste   1 tablespoon olive oil   1 tablespoon unsalted butter   2 garlic cloves, crushed   1 sprig fresh rosemary or thyme   For the creamy garlic herb sauce:   2 tablespoons unsalted butter   3 garlic cloves, finely minced   1/2 cup cooking cream   1/4 cup vegetable broth   1 teaspoon Dijon mustard   1 tablespoon chopped fresh parsley   1/2 teaspoon crushed red pepper flakes (optional)   Salt and pepper to taste   INSTRUCTIONS: STEP 1: SEAR THE STEAK   Pat steaks dry and season generously with salt and pepper on both sides.   Heat olive oil in a heavy skillet over high heat. Add steaks and sear for 3–4 minutes per side until a deep crust forms. Add butter, garlic cloves, and rosemary. Spoon melted butter over the steak as it finishes cooking.   Remove from pan and let rest for 5–10 minutes. STEP 2: MAKE THE SAUCE   In the same skillet, reduce heat to medium. Add butter and sauté minced garlic for 30 seconds.   Whisk in cream, vegetable broth, and Dijon mustard. Simmer until thickened, about 2–3 minutes.   Stir in fresh parsley, red pepper flakes (if using), and season with salt and pepper. STEP 3: SERVE   Slice the rested steak and plate it with a generous drizzle of the creamy garlic herb sauce. Garnish with extra herbs and serve hot. Prep Time: 10 minutes | Cook Time: 15 minutes | Rest Time: 5–10 minutes | Servings: 2   Perfect tip: Use a meat thermometer—medium rare is best at 57°C (135°F).   Dressing idea: Serve with roasted vegetables, herbed mashed potatoes, or buttered couscous.   Healthy tip: Opt for leaner cuts like sirloin and reduce butter for a lighter dish.   Gluten-free tip: Naturally gluten-free—no swaps needed!
HERB BUTTER STEAK WITH CREAMY GARLIC SAUCE 🥩🌿 INGREDIENTS: For the steak: 2 thick-cut beef steaks (ribeye, sirloin, or tenderloin) Salt and black pepper to taste 1 tablespoon olive oil 1 tablespoon unsalted butter 2 garlic cloves, crushed 1 sprig fresh rosemary or thyme For the creamy garlic herb sauce: 2 tablespoons unsalted butter 3 garlic cloves, finely minced 1/2 cup cooking cream 1/4 cup vegetable broth 1 teaspoon Dijon mustard 1 tablespoon chopped fresh parsley 1/2 teaspoon crushed red pepper flakes (optional) Salt and pepper to taste INSTRUCTIONS: STEP 1: SEAR THE STEAK Pat steaks dry and season generously with salt and pepper on both sides. Heat olive oil in a heavy skillet over high heat. Add steaks and sear for 3–4 minutes per side until a deep crust forms. Add butter, garlic cloves, and rosemary. Spoon melted butter over the steak as it finishes cooking. Remove from pan and let rest for 5–10 minutes. STEP 2: MAKE THE SAUCE In the same skillet, reduce heat to medium. Add butter and sauté minced garlic for 30 seconds. Whisk in cream, vegetable broth, and Dijon mustard. Simmer until thickened, about 2–3 minutes. Stir in fresh parsley, red pepper flakes (if using), and season with salt and pepper. STEP 3: SERVE Slice the rested steak and plate it with a generous drizzle of the creamy garlic herb sauce. Garnish with extra herbs and serve hot. Prep Time: 10 minutes | Cook Time: 15 minutes | Rest Time: 5–10 minutes | Servings: 2 Perfect tip: Use a meat thermometer—medium rare is best at 57°C (135°F). Dressing idea: Serve with roasted vegetables, herbed mashed potatoes, or buttered couscous. Healthy tip: Opt for leaner cuts like sirloin and reduce butter for a lighter dish. Gluten-free tip: Naturally gluten-free—no swaps needed!

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