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@7zakaria_7: نعزي صاحب العصر والزمان وعظم الله اجورنا واجوركم في استشهاد كريم اهل البيت سبط الرسول و ابن البتول و امير المؤمنين الامام الحسن الزكي المجتبى عليهم السلام لاتنسونا من الدعاء في هذه الليله #مأجورين #الامام_الحسن_عليه_السلام #الامام_الحسن #الامام_الحسن_ابن_علي_عليه_السلام #explore

Zakaria72
Zakaria72
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Region: SA
Tuesday 21 July 2026 16:28:33 GMT
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user7234132147073
user7234132147073 :
2026-07-22 15:41:34
1
ali53875223
علي المرهون :
💔💔💔
2026-07-21 18:38:55
0
rashid.alasfoor
عاشق الإمام الحسن🖤🖤📹📹 :
🖤🖤🖤
2026-07-22 12:29:56
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Уже в пятницу легенда дропнет трек, победа #genshincreator #GenshinImpact #edit #hutao #dabackwood dabbackwood — это современный российский хип-хоп исполнитель и музыкант, выпускающий треки в жанрах Dark Plugg, Pluggnb и Oper Plugg. Настоящую широкую известность он получил благодаря завирусившимся в TikTok отрывкам из треков и мем-форматам.
Уже в пятницу легенда дропнет трек, победа #genshincreator #GenshinImpact #edit #hutao #dabackwood dabbackwood — это современный российский хип-хоп исполнитель и музыкант, выпускающий треки в жанрах Dark Plugg, Pluggnb и Oper Plugg. Настоящую широкую известность он получил благодаря завирусившимся в TikTok отрывкам из треков и мем-форматам.
Pop the balloon speed dating #fyp #viral #funny
Pop the balloon speed dating #fyp #viral #funny
NOLAN WELLS INDEPENDENT AUTOPSY RESULTS REVEALED! 7/22 #nolan #wells #autopsy #result #update
NOLAN WELLS INDEPENDENT AUTOPSY RESULTS REVEALED! 7/22 #nolan #wells #autopsy #result #update


Meals to Make the Day After Thanksgiving 🦃✨\nLight, cozy, and built from leftovers—save money, save time, feel good.\n\nBreakfast\n🍊 Cranberry-Orange Yogurt Parfait (Leftovers Remix)\nIngredients: Greek yogurt · leftover cranberry sauce · orange zest · toasted pecans · granola\nInstructions: Layer yogurt and cranberry sauce in a glass. Top with pecans, granola, and a pinch of zest. Eat cold and feel refreshed.\n\nLunch\n🥣 Cozy Leftover Turkey & Wild Rice Soup\nIngredients: olive oil · onion · carrots · celery · garlic · turkey or chicken stock · wild rice · leftover turkey (shredded) · thyme · lemon\nInstructions: Sauté onion, carrots, celery in olive oil 5 min; add garlic 30 sec. Pour in stock and wild rice; simmer until rice is tender (35–40 min). Stir in turkey and thyme; warm through. Finish with lemon.\n\nDinner\n🥗 Harvest Turkey Grain Bowl with Cranberry Vinaigrette\nIngredients: leftover turkey · roasted sweet potatoes or squash · roasted Brussels sprouts or green beans · cooked farro or quinoa · arugula/baby greens · pumpkin seeds · cranberry sauce · olive oil · apple cider vinegar · Dijon mustard\nInstructions: Whisk vinaigrette (cranberry sauce, olive oil, vinegar, Dijon + pinch of salt). In a bowl, layer grains, greens, turkey, and roasted veg. Drizzle vinaigrette, sprinkle pumpkin seeds.\n\nSave this for tomorrow’s game plan and tag me when you remix your leftovers! 🙌\n\n#thanksgivingleftovers #leftoverturkey #healthycomfortfood #holidayreset #easyfamilymeals
Meals to Make the Day After Thanksgiving 🦃✨\nLight, cozy, and built from leftovers—save money, save time, feel good.\n\nBreakfast\n🍊 Cranberry-Orange Yogurt Parfait (Leftovers Remix)\nIngredients: Greek yogurt · leftover cranberry sauce · orange zest · toasted pecans · granola\nInstructions: Layer yogurt and cranberry sauce in a glass. Top with pecans, granola, and a pinch of zest. Eat cold and feel refreshed.\n\nLunch\n🥣 Cozy Leftover Turkey & Wild Rice Soup\nIngredients: olive oil · onion · carrots · celery · garlic · turkey or chicken stock · wild rice · leftover turkey (shredded) · thyme · lemon\nInstructions: Sauté onion, carrots, celery in olive oil 5 min; add garlic 30 sec. Pour in stock and wild rice; simmer until rice is tender (35–40 min). Stir in turkey and thyme; warm through. Finish with lemon.\n\nDinner\n🥗 Harvest Turkey Grain Bowl with Cranberry Vinaigrette\nIngredients: leftover turkey · roasted sweet potatoes or squash · roasted Brussels sprouts or green beans · cooked farro or quinoa · arugula/baby greens · pumpkin seeds · cranberry sauce · olive oil · apple cider vinegar · Dijon mustard\nInstructions: Whisk vinaigrette (cranberry sauce, olive oil, vinegar, Dijon + pinch of salt). In a bowl, layer grains, greens, turkey, and roasted veg. Drizzle vinaigrette, sprinkle pumpkin seeds.\n\nSave this for tomorrow’s game plan and tag me when you remix your leftovers! 🙌\n\n#thanksgivingleftovers #leftoverturkey #healthycomfortfood #holidayreset #easyfamilymeals
RECEITA RÁPIDA E FÁCIL PRA VOCÊ FAZER HOJE MESMO! Já marca quem vai comer essa com você. Ingredientes: Azeite 2 colheres cream cheese 3 dentes de alho 200g de penne (eu utilizei o mini) 600 ml de caldo de legumes 250g de creme de leite 3 punhados de queijo ralado salsinha Bacon a gosto Sal e pimenta a gosto Dica 👇 Cozinhe em fogo médio pra baixo
RECEITA RÁPIDA E FÁCIL PRA VOCÊ FAZER HOJE MESMO! Já marca quem vai comer essa com você. Ingredientes: Azeite 2 colheres cream cheese 3 dentes de alho 200g de penne (eu utilizei o mini) 600 ml de caldo de legumes 250g de creme de leite 3 punhados de queijo ralado salsinha Bacon a gosto Sal e pimenta a gosto Dica 👇 Cozinhe em fogo médio pra baixo

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