@realskyshanks:

😶 :

He scared to show inside cause that shi overcooked😭

Emmet likes to cook :

Hot oil, hot pan, sear 4 min each side, spoon with herb butter for 2 min then rest for 5-10 before cutting

𝖍𝖚𝖉𝖘𝖔𝖓💫✨ :

Butter ruins it use olive oil, butter is to fattening

Baz :

Genuinely a horribly cooked steak, 0 crust

Erickk.Sa :

Oil first to cook steak then use butter at the end for flavor

beaniehatestiktok :

Everyone in the comments chef Ramsey now

Farzei :

GODCHOSEN1 :

AMAZING

Jack :

walk

ant :

not enough sear

Luisaõ Oliviera :

ethan :

Looks good bro! Try using butter after searing with a neutral oil for a more even crust!

mohamedik :

Ghee is the goat

Джошуа :

Bro making me hungry at 2am

[ir] :

tapped into the cool cooking vids I see

Kelvin :

Turn that heat up my boy

MYXEY :

salt steak and leave in fridge for a bit before cooking to remove moisture, and dab with paper towel, preheat oven to 400, stick in oven at 400 for like 4 min then flip another 2 minutes then have the pan hot with avocado oil (highest smoke point) throw the steak on, when the steak stop sticking to the pan its time to flip, flip, add butter + herbs and baste till other side unsticks, rest few min, serve.

Vinniejay :

Use cast iron

m450nn :

Don’t do butter do oil and make sure that’s way hotter promise you’ll have a better sear than that. Could finish in the oven at 350 too

Ramy :

Try a reverse sear, much better crust