@irljr3: . #مالي_خلق_احط_هاشتاقات🦦

ألاء 💫
ألاء 💫
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Wednesday 22 July 2026 08:22:25 GMT
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z.an.97
zainab✨ :
أخلاقنا بسبب الحر:
2026-07-22 22:40:31
5864
ttyoo90_q
َ :
هيله صريحة أكثر من ابو حرير
2026-07-22 23:21:47
3594
r9r._8
... :
تجربتي بالحب:
2026-07-23 08:19:40
652
2013_6_14
🐰 :
هيله واحد مصداقيه
2026-07-22 20:33:36
8182
rtouy777
Aboud🇪🇪😀 :
هيله تحجي الحق ماتجذب 😂😂
2026-07-22 09:20:40
1374
in67a0
بـتيتاية 🦢. :
هاي اني من يسألوني ع تجربتي بجامعه
2026-07-23 12:48:20
43
rllli__7
رُقيــة🦢 :
هيلة تمثل حالتي من دخلت سادس:🥰
2026-07-22 20:55:08
246
1rq_7_
غيث التميمي🗽 :
هيله مصداقيه اكثر من ابو جنه
2026-07-23 05:16:47
223
zjro_24
𝘡𝘢𝘪𝘯𝘢𝘣 :
تجربتي وي دراسه :
2026-07-23 04:54:46
1375
songs_meia
meia :
تجربتي بالسادس:
2026-07-23 05:09:14
125
66666jipu
𝒟𝒾𝒿𝓁𝒶𝒽 :
اخلاقي من ورة الحر:
2026-07-23 21:28:46
34
a_artst17
زهراء🗽🤍 :
انتو متدرون هذا الفيديو شكد يضككككك ب٤ ونص الفجر راح اموتتت ضحححكككك
2026-07-23 01:21:40
211
_aymohamed
ايــَات :
تحجي بذمة و ضمير
2026-07-22 19:55:48
15
vgfa_t
𝔖 :
أرى نفسي بهيله
2026-07-23 05:02:44
10
_qqqrq
﮼مِــي 🦢 :
اكثر انسان صادق بهاي الدنيا هي هيله 🥰
2026-07-23 02:19:19
10
zzzainab24
𝐸𝑔𝑦*. 𝒁𝒂𝒊𝒏𝒂𝒃*. 🌊🤍 :
بس ترا هيلة كيوت
2026-07-23 21:59:59
8
zahraahader6
فلانة :
شوف ادينات هيله ينوكلن 🥹🥹
2026-07-22 19:20:20
30
doomm213
{ D } :
الصراحة راحه:
2026-07-23 16:18:51
13
25zzy
𝒁𝒐𝒚🎀 :
تجربتي ويه دراسه دور ثاني
2026-07-23 08:11:46
27
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Other Videos

Pt.4 | My fall bakery menu 🍂 Recipe below 👇🏼  Crumbl released their Dubai Chocolate Brownie, but why buy it when you can make an even better one at home? 🤎✨ Ingredients 🟤Brownie Base * 180g caster sugar * 2 eggs * 113g unsalted butter (for browning) * 170g chopped chocolate * 80g plain flour * 3 tbsp cocoa powder * ½ tsp salt 💚Kunafa Filling * 260g kunafa pastry (finely chopped) * 2 tbsp unsalted butter (for toasting kunafa) * 320g pistachio cream 🍫Chocolate Ganache * 120g double cream * 100g milk chocolate (chopped) Instructions 1. Preheat the oven to 170°C and line a baking pan with parchment paper. 2. Brown 113g of unsalted butter in a saucepan until golden, then set aside. 3. Melt the chopped chocolate in the microwave in short bursts until smooth, then stir in the browned butter and let cool slightly. 4. In a separate bowl, whisk the sugar and eggs until light and fluffy. 5. Add the chocolate butter mixture to the eggs and sugar, and whisk until fully combined. 6. Fold in the flour, cocoa powder, and salt until just incorporated. 7. Pour all of the brownie batter into the prepared pan, smooth the top, and bake for 22 minutes. Let cool completely in the pan. 8. In a pan over medium heat, melt 2 tbsp of butter. Add the finely chopped kunafa pastry and cook, stirring often, until golden and crisp. Let cool slightly. 9. Mix the toasted kunafa pastry with the pistachio cream until fully combined, then spread evenly over the cooled brownie. 10. Place the pan in the fridge for about 30 minutes to set. 11. For the ganache, place the double cream and chopped milk chocolate in a microwave-safe bowl. Heat in short bursts, stirring in between, until melted and glossy. 12. Pour the ganache over the pistachio-kunafa layer, spread evenly, and refrigerate, ideally overnight, or at least 1 hour before slicing. Enjoy! 🤎 #baking #dubaichocolate #brownies #Recipe #fall
Pt.4 | My fall bakery menu 🍂 Recipe below 👇🏼 Crumbl released their Dubai Chocolate Brownie, but why buy it when you can make an even better one at home? 🤎✨ Ingredients 🟤Brownie Base * 180g caster sugar * 2 eggs * 113g unsalted butter (for browning) * 170g chopped chocolate * 80g plain flour * 3 tbsp cocoa powder * ½ tsp salt 💚Kunafa Filling * 260g kunafa pastry (finely chopped) * 2 tbsp unsalted butter (for toasting kunafa) * 320g pistachio cream 🍫Chocolate Ganache * 120g double cream * 100g milk chocolate (chopped) Instructions 1. Preheat the oven to 170°C and line a baking pan with parchment paper. 2. Brown 113g of unsalted butter in a saucepan until golden, then set aside. 3. Melt the chopped chocolate in the microwave in short bursts until smooth, then stir in the browned butter and let cool slightly. 4. In a separate bowl, whisk the sugar and eggs until light and fluffy. 5. Add the chocolate butter mixture to the eggs and sugar, and whisk until fully combined. 6. Fold in the flour, cocoa powder, and salt until just incorporated. 7. Pour all of the brownie batter into the prepared pan, smooth the top, and bake for 22 minutes. Let cool completely in the pan. 8. In a pan over medium heat, melt 2 tbsp of butter. Add the finely chopped kunafa pastry and cook, stirring often, until golden and crisp. Let cool slightly. 9. Mix the toasted kunafa pastry with the pistachio cream until fully combined, then spread evenly over the cooled brownie. 10. Place the pan in the fridge for about 30 minutes to set. 11. For the ganache, place the double cream and chopped milk chocolate in a microwave-safe bowl. Heat in short bursts, stirring in between, until melted and glossy. 12. Pour the ganache over the pistachio-kunafa layer, spread evenly, and refrigerate, ideally overnight, or at least 1 hour before slicing. Enjoy! 🤎 #baking #dubaichocolate #brownies #Recipe #fall

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