@noonaali135: للطلب واتس 0999486792 #تطويل_الشعر #تكثيف_الشعر #سودانيز #نهرالنيل_الدامر_عطبره_شندي_بربر #creatorsearchinsights

دكتورة صفاء
دكتورة صفاء
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Wednesday 22 July 2026 09:43:16 GMT
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user8587012957699
لواء صابون :
وين المكان
2026-07-22 16:40:17
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sabirebrahim197
Sabir Ebrahim :
وينك موقعك
2026-07-22 13:50:22
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user1087139213757
يوسف الأمين الحامدي :
وين محلك
2026-07-22 12:55:29
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user61934150370921
الزين ادريس ودكسلا :
انا عندي صلعه وين الرقم عشان اخش عليك 🌹
2026-07-22 12:40:36
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acoupledavid
الطيب الكاهلي🦅500 يا دوله🦅🦅 :
وين مكانكم
2026-07-22 12:21:31
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gasan.ismeill.bram
Gasan Ismeill Brama :
وين رقم التواصل
2026-07-22 11:32:01
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user4457816865607
محمد الفكي شندي :
ياريت
2026-07-22 09:53:32
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user1170142421614
ابومعاذ معتز عبدالكريم :
حبابك
2026-07-22 11:42:18
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.mr3947
اللكج MR :
دكتوره ي جميله🥰
2026-07-22 09:54:58
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user15973285420921
جمال جعفر :
سلام عليكم
2026-07-22 10:57:48
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owm08
الصداااافي :
🌹🌹🌹
2026-07-22 16:28:04
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user7860141697381
علي عطا المنان :
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2026-07-22 14:13:39
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hashimalshikh395
سكة 🔇رحيل🔥 :
♥️♥️♥️
2026-07-22 14:08:29
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salahboos27
صلاح مستمهل :
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2026-07-22 14:07:54
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user5396128041961
حسن محمد بابكر :
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2026-07-22 13:24:38
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user8008354085053
⛓️🥷ودسعيد⛓️‍💥🥷 :
✌✌✌
2026-07-22 13:02:38
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user6301976373966
العمراني :
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2026-07-22 12:52:38
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user9246769598818
صالح عبد الله حسين :
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2026-07-22 12:42:06
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adam.abubker.omra
Adam abubker Omran :
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user8377103954080
ا بو طه عبدالله :
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2026-07-22 12:09:27
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user443491991492
ابوسيف منزول :
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2026-07-22 11:51:05
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user7506247155860
مبارك محمد على :
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2026-07-22 10:24:31
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user37730480133952
هيثم الذاكي :
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2026-07-22 10:14:40
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user66693812447394
كتلوني🔥 :
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2026-07-22 09:51:10
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ود شندي :
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2026-07-22 09:46:28
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Other Videos

These are awesome to make in batch and they freeze perfectly. Feel free to sub the seasoning for 1x sachet of taco seasoning + salt, pepper & cayenne to taste. Enjoy 😋 Chris x *Recipe in more detail on the blog TACO POCKETS | Makes 10 ➡️FILLING Olive Oil 1 medium Onion, finely diced 2 cloves of Garlic, finely diced 500g / 1lb lean Minced/Ground Beef 2 tsp EACH: Paprika, Cumin 1 tsp Oregano 3/4 tsp Salt, or to taste 1/2 tsp EACH: Onion Powder, Garlic Powder, Sugar, Cayenne Pepper (halve the cayenne for mild spice) 1/4 tsp Black Pepper 1 heaped tbsp Tomato Puree (Tomato Paste in US) 2-3 tbsp Water ➡️TACOS 5x 9-10
These are awesome to make in batch and they freeze perfectly. Feel free to sub the seasoning for 1x sachet of taco seasoning + salt, pepper & cayenne to taste. Enjoy 😋 Chris x *Recipe in more detail on the blog TACO POCKETS | Makes 10 ➡️FILLING Olive Oil 1 medium Onion, finely diced 2 cloves of Garlic, finely diced 500g / 1lb lean Minced/Ground Beef 2 tsp EACH: Paprika, Cumin 1 tsp Oregano 3/4 tsp Salt, or to taste 1/2 tsp EACH: Onion Powder, Garlic Powder, Sugar, Cayenne Pepper (halve the cayenne for mild spice) 1/4 tsp Black Pepper 1 heaped tbsp Tomato Puree (Tomato Paste in US) 2-3 tbsp Water ➡️TACOS 5x 9-10" Flour Tortillas, halved 5x square slices of Cheddar, diagonally halved Oil Spray 1x 150g/5oz pot of Sour Cream 2-3 tbsp Sriracha Your Favourite Taco Toppings METHOD 1️⃣Add a drizzle of oil to a large pan over medium heat. Add the onion and fry until soft & golden, then add the garlic and fry for another 30 secs or so. Add the beef & fry until completely browned, breaking it up with your wooden spoon as you go. 2️⃣Stir in all of the seasoning then stir in the tomato puree & fry for a min or so. Pour in 2-3 tbsp water (just eyeball it) & fry until it gets soaked up and the beef is nice & juicy. Remove the filling and place in a bowl to cool (preferably at least until it stops steaming). Clean out the pan or get a fresh one ready. 3️⃣Lay half a wrap on a clean surface, and place a triangle of cheese in the centre of the wrap (make sure the side of the cheese and wrap are lined up). If you fold the bottom of the wrap over the cheese slice, both points should touch. Top the cheese with beef, then fold the bottom of the wrap over to cover the filling and press down. Fold the whole thing to the right then tuck in the top to seal the pocket shut (see video for reference). Repeat. 4️⃣Spray a large pan with oil and bring to a medium heat. Add half of the pockets & spray the tops with oil. Fry for 2-3 mins each side until crispy. Repeat with remaining pockets. 5️⃣For the sauce, just combine the sour cream with your preferred amount of sriracha. Top the pockets with the sauce + your favourite toppings & enjoy!

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