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@ganiss03:
Prettygirl
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Region: ID
Wednesday 22 July 2026 13:58:27 GMT
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Sheet Pan Beef Kebabs 🥙🔥 This super easy sheet pan method makes this expensive takeout meal actually doable to make at home. If you’re like me, you don’t eat out much anymore because restaurants have gotten so expensive. Follow me for simple and affordable meals that save you time and money. Beef Kebab • 2 lbs 85/15 ground beef • 2 tbsp tomato paste • 8 garlic cloves, minced • 2½ tsp paprika • 2½ tsp cumin • 2 tsp salt • 2 tsp black pepper • 1 tsp turmeric • 2 tsp garlic powder • ¼ tsp cinnamon • ⅓ cup parsley, chopped • ⅓ cup cilantro, chopped • 1 large yellow onion, grated and squeezed dry • ½ cup grated zucchini, squeezed dry • 4 tbsp olive oil (for brushing on top) 1. Preheat oven to 400°F. 2. Add beef, tomato paste, garlic, spices, herbs, onion, and zucchini to a bowl and mix. 3. Press onto a sheet pan and top with olive oil. 4. Cut into 1-inch strips with a knife or spatula 5. Bake 20–25 minutes until browned. Salad Filling • 1 cup cherry tomatoes, quartered • 1 small red onion, thinly sliced • ½ cup cucumber, diced • ¼ cup parsley, chopped • ½ tsp dill • Juice of ½ lemon • 1 tsp olive oil • 1 tsp salt • ½ tsp pepper 1. Combine all ingredients and mix. Place in fridge for 10 minutes. Garlic Tahini Sauce • 2 garlic heads (roasted - instructions below) • 1 tbsp olive oil (for roasting) • ½ cup Greek yogurt • ¼ cup mayo • ¼ cup tahini • Juice of 1 lemon • 1 tsp salt • 1 tsp black pepper • 2 tsp paprika • 1–2 tsp olive oil (in the sauce) Roast the garlic: 1. Slice the tops off the garlic heads. 2. Drizzle with olive oil and a pinch of salt. 3. Wrap in foil and roast at 400°F for 45–60 minutes. Make the sauce: 4. Add yogurt, mayo, tahini, lemon juice, salt, pepper, paprika, and olive oil to a bowl. 5. Squeeze in all the roasted garlic. 6. Mix until smooth and creamy (add water to thin if needed) #beef #kebab
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