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@cissokoofficiel1:

Lassana Cissoko
Lassana Cissoko
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Region: ML
Wednesday 22 July 2026 15:01:35 GMT
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alytamboura7
ALYTAMBOURA 🇲🇱 😎 🇸🇳 :
2 Kayes
2026-07-23 14:37:02
0
fakourou.keita02
Fakourou Keita :
2 kayes
2026-07-23 07:54:28
0
flow.gang90
Flow gang :
Kayes 2222💪💪💪💪
2026-07-23 01:21:51
0
yerasko2
yera konaté :
22kayes
2026-07-23 22:11:47
0
alidetembely
Ali Tembely :
18🙏🙏🙏
2026-07-23 21:59:54
1
user3406618517565
user3406618517565boua, Bosse :
3333333333333333333333333333333333333333333333333333333333333333333333333333333333333333333333
2026-07-23 11:43:50
0
user5612979927986
+221787586789 :
7777777❤️❤️❤️❤️🥰🥰🥰🥰🙏
2026-07-23 01:09:53
0
laminediarra798
Lamine Diarra :
2
2026-07-23 08:59:48
2
ousmanekone0394
ousby :
1313
2026-07-23 12:19:46
1
makonodiarra250
Makono Diarra615 :
4444444444444444444444444444444444🥰😁😁😁😅😅😅😅😅😅😅😅😅
2026-07-22 22:35:35
3
user2411586657813
Charafé St :
15 Noro dougou 💯Nioro du sahle 💯
2026-07-23 11:50:53
2
dembele.bourema4
dembele Bourema :
222222222222
2026-07-22 22:19:34
1
moussatraore5400
moussatraore5400 :
333333
2026-07-23 10:57:44
0
issiakagreou223
Sappé ou nomlorape :
kayes♥️
2026-07-22 22:07:03
1
zan66
zan87482 :
13
2026-07-23 09:49:46
1
managerpuissant20
manager puissant :
4444444444444444444444444444444444444
2026-07-22 22:14:18
2
user6706997442792
Dramane plea :
4444444444444444444⁴44444444444444444444444⁴4444444444⁴444444444444444444
2026-07-23 08:52:21
1
mkpmokoba
MKP Mokoba :
17 Kita
2026-07-22 23:27:18
2
souleymane.diarras5
Souleymane DiarraSouleymane D :
Koutiala🇲🇱🇲🇱🇲🇱🇲🇱
2026-07-23 11:18:44
1
user6007653335832
lassi :
33333333333333333333
2026-07-23 01:12:16
1
darahamane.kobila
Darahamane kobila :
44444444
2026-07-23 00:15:23
2
user98885119636320
ogfaboulouse :
Ségou 🥰🥰🥰♥️🥰♥️♥️visca Mali et visca Ségou 🥰🥰🇲🇱
2026-07-22 22:19:51
2
vieusylla983
VieuxSylla456 :
kadiolo 🥰🥰🥰🥰🥰🥰
2026-07-22 22:14:21
1
kalidou.mall8
Kalidou Mallé :
16 16 16 16161616161616
2026-07-23 11:17:32
1
salif7973
kalana Salif soumaoro 79734974 :
13>Bourgouni
2026-07-23 10:20:32
1
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"تأمل الآية المكتوبة واستمع حتى النهاية.. جزاء الصبر عظيم، اجعلها رسالة لقلبك اليوم. 🤍🌱 ___________________________________ #تلاوة_مؤثرة #ارح_سمعك_بالقران #quran #سورة_مريم #foryoupage
All about the Sauce, 40 of 50. Sriracha, I adore this stuff as any hot sauce related is right up my alley. It’s super simple to do all you need is a bit of patience not an area of strength for me by own admission but it’s worth the wait. This sauce will last up to 6 months stored in a sealed bottle/jar in a fridge 500g red chillies ideally jalapeños but I used Serrano as it’s all I could get at the time 8 garlic cloves 1 tbsp salt 1 tbsp caster sugar 2 tbsp dark brown sugar 100ml water 90-100ml white vinegar or whatever vinegar really 1. Take the tops of the chillis, add to a blender with everything apart from the vinegar and blend to a pulp. Add this to a clean jar and store in a dark room temperature place for at least 3 days, I did 4 this time which worked well you can leave it much longer to ferment. Remember if the jar is sealed tight you need to release some gas everyday. 2. When the ferment is complete there will be plenty of bubbly action so you know it’s ready. Add this back into a blender with the vinegar and blitz again. 3. Pass through a sieve pressing out as much liquid as you can then add to a pan and reduce to a nice coating consistency. Chill and store in a clean jar/bottle #sauce #sauces #cooking #Recipe #spicy
All about the Sauce, 40 of 50. Sriracha, I adore this stuff as any hot sauce related is right up my alley. It’s super simple to do all you need is a bit of patience not an area of strength for me by own admission but it’s worth the wait. This sauce will last up to 6 months stored in a sealed bottle/jar in a fridge 500g red chillies ideally jalapeños but I used Serrano as it’s all I could get at the time 8 garlic cloves 1 tbsp salt 1 tbsp caster sugar 2 tbsp dark brown sugar 100ml water 90-100ml white vinegar or whatever vinegar really 1. Take the tops of the chillis, add to a blender with everything apart from the vinegar and blend to a pulp. Add this to a clean jar and store in a dark room temperature place for at least 3 days, I did 4 this time which worked well you can leave it much longer to ferment. Remember if the jar is sealed tight you need to release some gas everyday. 2. When the ferment is complete there will be plenty of bubbly action so you know it’s ready. Add this back into a blender with the vinegar and blitz again. 3. Pass through a sieve pressing out as much liquid as you can then add to a pan and reduce to a nice coating consistency. Chill and store in a clean jar/bottle #sauce #sauces #cooking #Recipe #spicy
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