@medina977: #fypppppppppppppp #Summer #blowthisupforme #kosova #viral

Medina💕
Medina💕
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Wednesday 22 July 2026 21:49:01 GMT
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_user.ta
تيانا :
CUTIEEE🥰🥰😘😘
2026-07-22 21:52:34
1
spicy.cactus0
spicy.cactus0 :
Dont know you but your gorg😽
2026-07-23 17:04:45
1
am._1209
𝓡𝓪𝓶𝓪 :
😍😍😍😍😍mommyy
2026-07-22 22:29:39
1
donesss31
ドネサ🐢 :
PRETTYYYY😍😍
2026-07-22 22:00:38
1
e1samm
Elsa :
Ma e bukra qike❤️❤️❤️❤️
2026-07-22 22:23:12
1
lilylilskii
ℒ𝒾𝓁𝓎 𝒪’ :
bukuroshe💗
2026-07-22 21:52:17
1
mathilde.salvesen8
Mathilde salvesennn :
2026-07-22 22:16:45
1
neziri_1
￴ ￴￴ :
Medinn😻😻😻
2026-07-23 06:29:12
1
mc.elis4
Elisa :
2026-07-22 23:17:36
1
_user.ta
تيانا :
ALWAYS LOOKING SO GOOD😩😩😍😍
2026-07-22 21:52:19
1
e1samm
Elsa :
Lej zemer💓
2026-07-22 22:22:57
1
_user.ta
تيانا :
I LOVE THAT SHIRT😍😍😍
2026-07-22 21:52:07
1
_user.ta
تيانا :
2026-07-22 21:52:41
1
ig.your.fad
Fads⋆౨ৎ ₊˚ :
Prettyyy 😍😍
2026-07-23 16:20:03
1
denisah_
Denisa. :
Oyllllmojjjj
2026-07-24 17:07:26
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username111333096
anila🤍 :
Ti je maemira
2026-07-22 23:54:28
1
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One of the most delicious Persian pastries is shirini napoleoni . It made with sheets of mille-feuille layerd with the lightest and most aromatic whipped cream infused with rose water and cardamom. What's the difference between Shirini Napoleoni and regular Napoleon dessert? Regular Napoleon uses a crème pâtissière (custard) or heavy cream flavoured with vanilla only. It is also designed a bit differently. But both are delicious! When you bite into shirini napoleoni it it shatters and melts in your mouth, what can beat this?? Today I'm going to teach you how to make it at home and it is SUPER EASY. Join me in making this yummy dessert and nooshe joon💗🌸🍬 Ingredients Puff pastry (2 sheets) 3 and 1/3 cups heavy whipping cream 1 cup powdered sugar 1 tbsp rosewater 1/2 tsp cardamon powder 1 tsp vanilla bean paste Instructions: Preheat oven to 400F. Slice the puff pastry into squares. Poke holes with a fork and bake for 18-20 minutes, or until the top is lightly golden. Remove from oven, scrape the crumbs off of the top with a knife. Slice them open and lay facing up on the baking sheet. Bake again for 3 minutes. Remove from the oven and let it cool down. Make the whipped cream: In a large bowl add cold cream, sugar, rosewater, cardamom, vanilla. Beat with a handmixer until stiff peaks form. Layer: for each napoleon dessert use 3 squares with cream in between each layer. Then spread a thin layer of cream on the outside of it and stick the crumbs on all sides. Let it rest in the fridge for 1 hour to set. Serve with some powdered sugar on top and dried rose petals. You can also add crushed pistachios. #napoleon #pastry #persian #persianfood #desserts
One of the most delicious Persian pastries is shirini napoleoni . It made with sheets of mille-feuille layerd with the lightest and most aromatic whipped cream infused with rose water and cardamom. What's the difference between Shirini Napoleoni and regular Napoleon dessert? Regular Napoleon uses a crème pâtissière (custard) or heavy cream flavoured with vanilla only. It is also designed a bit differently. But both are delicious! When you bite into shirini napoleoni it it shatters and melts in your mouth, what can beat this?? Today I'm going to teach you how to make it at home and it is SUPER EASY. Join me in making this yummy dessert and nooshe joon💗🌸🍬 Ingredients Puff pastry (2 sheets) 3 and 1/3 cups heavy whipping cream 1 cup powdered sugar 1 tbsp rosewater 1/2 tsp cardamon powder 1 tsp vanilla bean paste Instructions: Preheat oven to 400F. Slice the puff pastry into squares. Poke holes with a fork and bake for 18-20 minutes, or until the top is lightly golden. Remove from oven, scrape the crumbs off of the top with a knife. Slice them open and lay facing up on the baking sheet. Bake again for 3 minutes. Remove from the oven and let it cool down. Make the whipped cream: In a large bowl add cold cream, sugar, rosewater, cardamom, vanilla. Beat with a handmixer until stiff peaks form. Layer: for each napoleon dessert use 3 squares with cream in between each layer. Then spread a thin layer of cream on the outside of it and stick the crumbs on all sides. Let it rest in the fridge for 1 hour to set. Serve with some powdered sugar on top and dried rose petals. You can also add crushed pistachios. #napoleon #pastry #persian #persianfood #desserts

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