@_futsepz: Mauricio joga muito!🇵🇾🤩 #palmeiras #brasileirao2026 #mauricio #coritiba #futebolbrasileiro

futsepz

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Region: BR

Wednesday 22 July 2026 23:32:42 GMT

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Comments

vitin :

brasil perdendo mais um craque!

2026-07-23 00:56:10

359

futebol notícias :

calma palmeiras o Fla vai mete a pea no jogo da volta kk

2026-07-23 11:20:14

0

ntz_vitin :

No Coritiba é fácil, quero ver contra a Alemanha

2026-07-23 11:30:52

53

David_7 :

O Pedro do flamengo é muito melhor

2026-07-23 13:42:12

2

thiagocesarr244 :

2026-07-23 11:15:18

49

Nany :

onde vocês assistiram o jogo?

2026-07-23 11:21:26

5

? :

2026-07-23 01:25:01

9

Ana Clarinha 🌸 :

Palmeiras tá jogando fácil né 🤍💚

2026-07-23 06:06:36

1

Ngb🙃 :

mais sempre tem um flamengo atrás toma cuidado pq o mengao amassou o chps

2026-07-23 10:44:58

0

Ⓜ️arcolas :

Uma hora fazendo gol no Neuer e outra no Pedro Rangel

2026-07-23 04:09:22

10

🦄i͓̽s͓̽a͓̽x͓̽m͓̽o͓̽o͓̽n͓̽🦄 :

meu homemm

2026-07-23 01:30:37

2

𝑵𝑰𝑪𝑲 🇮🇹 :

mau mau prime

2026-07-22 23:48:03

2

sara :

2026-07-23 23:16:04

1

isadorasolbego☀️ :

ele voltando para o prime dps do casamento 🙏

2026-07-23 22:31:06

0

Breno :

joga muito

2026-07-22 23:39:33

0

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A lighter, lower-carb take on the viral potato salad with delicious roasted butternut squash, tossed in a creamy herb yogurt dressing, providing a sweet, nutty, and crunchy texture perfect for fall. Ingredients: - 1 large butternut squash - 2 tbsp olive oil - Salt - Pepper - 1 tsp garlic powder - 1 tsp sweet paprika - 1 tbsp cornstarch or freshly grated Parmesan (optional) - 3/4 cup plain Greek yogurt - 3-4 tbsp mayonnaise - Juice of 1 lemon - 2 minced garlic cloves - 2-3 tbsp fresh chopped dill - 2-3 tbsp chives - 1/2 cucumber, finely diced - 1/2 small red onion, finely diced - Additional dill and chives for garnish - Feta cheese (optional) Instructions: 1. Preheat oven to 425°F and line a large baking sheet. 2. Peel and cube the butternut squash into 1-inch pieces. Pat dry with paper towels. 3. Drizzle the squash with olive oil and season with salt, pepper, garlic powder, and sweet paprika. Optionally, add cornstarch or freshly grated Parmesan for crispier edges. 4. Spread the squash in a single layer on the baking sheet and roast for 35-40 minutes, flipping halfway, until golden and caramelized on the edges. For extra crispiness, broil for 2-3 minutes at the end. 5. While the squash roasts, prepare the dressing: mix Greek yogurt, mayonnaise, lemon juice, garlic cloves, dill, chives, cucumber, red onion, salt, and pepper. 6. Let the roasted squash cool for 5 minutes, then toss gently with the dressing. 7. Garnish with extra dill and chives, and optionally sprinkle feta cheese on top. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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