1. Home
  2. Detail

@katharina.schmidt106: Die perfekte Sommerhose . Leicht, bequem und sieht einfach sooo gut aus. 😍 #halara #sommerhose #leinenhose #outfitinspo #tiktokshopfinds

Katbestdeals
Katbestdeals
Open In TikTok:
Region: DE
Thursday 23 July 2026 09:19:58 GMT
2432
11
0
0

Music

Download

No Watermark .mp4 (1.04MB) No Watermark(HD) .mp4 (0.65MB) Watermark .mp4 (1.14MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @katharina.schmidt106, please go to the Tikwm homepage.

Other Videos

TH7-460 bồng bềnh bồng bềnh ae ơi ☺️#tytachte @Tý Tạch Tè 🤪• Anh 3 •🤪
TH7-460 bồng bềnh bồng bềnh ae ơi ☺️#tytachte @Tý Tạch Tè 🤪• Anh 3 •🤪
I remember operators from the ‘90s expressing their affection for E1, quirks and all. It’s truly heartwarming to see how much love we all share for this route, even after we’ve moved on. 🙌 And to those from 2009-2012 who fondly remember E1, I cherish the times we spent together; it’s bittersweet to have left you! ❤️ #E1Memories #BusRoutes #RouteLife #Nostalgia #Operators
I remember operators from the ‘90s expressing their affection for E1, quirks and all. It’s truly heartwarming to see how much love we all share for this route, even after we’ve moved on. 🙌 And to those from 2009-2012 who fondly remember E1, I cherish the times we spent together; it’s bittersweet to have left you! ❤️ #E1Memories #BusRoutes #RouteLife #Nostalgia #Operators
Another week, another cabbage rolls version😃 This time I made Asian-style napa cabbage rolls and they turned out so good👍🏻 Save this recipe for later☺️ Asian-style napa cabbage rolls Ingredients: • Napa cabbage leaves - 10-12 leaves • Eggplant - 1 medium • Mushrooms - 16 oz (450 g) • Jasmine rice, cooked - 1 cup (190 g) • Green onions - 3 • Garlic - 4 cloves • Freshly grated ginger - 1 tbsp • Soy sauce - 1 1/2 tbsp • Maple syrup or agave - 1 tsp • Rice vinegar - 1 tsp • Sesame oil - 1-2 tsp • Neutral oil - for cooking For the sauce: • Vegetable broth - 1 cup (240 ml) • Soy sauce - 5 tbsp • Maple syrup - 1 tbsp • Rice vinegar - 2 tsp • Sesame oil - 1-1 1/2 tsp • Dried ginger - 1/8 tsp • Cornstarch - 2 tsp • Water - 2 tbsp (30 ml) How to make: 1. Simmer the napa cabbage leaves for about 1 minute until softened. 2. Cook finely diced eggplant in a pan with a little oil for 8-10 minutes until soft and lightly golden. Transfer to a plate. 3. In the same pan, cook the mushrooms until all excess moisture evaporates and they start to brown. Add garlic, ginger, and green onions. Cook for 1 more minute. 4. Add the eggplant back in along with the soy sauce, maple syrup, and rice vinegar. Cook for another 1-2 minutes, then fold in the rice. 5. Fill each cabbage leaf, fold in the sides, and roll tightly. 6. Pan-sear the rolls seam-side down until golden on multiple sides. 7. For the sauce, simmer broth, soy sauce, maple syrup, rice vinegar, sesame oil, and dried ginger for 1-2 minutes. Stir in the cornstarch mixed with water and cook until glossy. 8. Pour the sauce over the cabbage rolls and top with green onions and sesame seeds. #cabbagerolls #asianfood #napacabbage #vegancabbagerolls #napacabbagerolls
Another week, another cabbage rolls version😃 This time I made Asian-style napa cabbage rolls and they turned out so good👍🏻 Save this recipe for later☺️ Asian-style napa cabbage rolls Ingredients: • Napa cabbage leaves - 10-12 leaves • Eggplant - 1 medium • Mushrooms - 16 oz (450 g) • Jasmine rice, cooked - 1 cup (190 g) • Green onions - 3 • Garlic - 4 cloves • Freshly grated ginger - 1 tbsp • Soy sauce - 1 1/2 tbsp • Maple syrup or agave - 1 tsp • Rice vinegar - 1 tsp • Sesame oil - 1-2 tsp • Neutral oil - for cooking For the sauce: • Vegetable broth - 1 cup (240 ml) • Soy sauce - 5 tbsp • Maple syrup - 1 tbsp • Rice vinegar - 2 tsp • Sesame oil - 1-1 1/2 tsp • Dried ginger - 1/8 tsp • Cornstarch - 2 tsp • Water - 2 tbsp (30 ml) How to make: 1. Simmer the napa cabbage leaves for about 1 minute until softened. 2. Cook finely diced eggplant in a pan with a little oil for 8-10 minutes until soft and lightly golden. Transfer to a plate. 3. In the same pan, cook the mushrooms until all excess moisture evaporates and they start to brown. Add garlic, ginger, and green onions. Cook for 1 more minute. 4. Add the eggplant back in along with the soy sauce, maple syrup, and rice vinegar. Cook for another 1-2 minutes, then fold in the rice. 5. Fill each cabbage leaf, fold in the sides, and roll tightly. 6. Pan-sear the rolls seam-side down until golden on multiple sides. 7. For the sauce, simmer broth, soy sauce, maple syrup, rice vinegar, sesame oil, and dried ginger for 1-2 minutes. Stir in the cornstarch mixed with water and cook until glossy. 8. Pour the sauce over the cabbage rolls and top with green onions and sesame seeds. #cabbagerolls #asianfood #napacabbage #vegancabbagerolls #napacabbagerolls
You asked for a full version!! #jamesarthur #sayyouwontletgo #cover #singing
You asked for a full version!! #jamesarthur #sayyouwontletgo #cover #singing
have an ember cachalot edit lol - idk what to think of this but we ball #fyp #dinosaur #trex #roar #jurassicpark #jurassicworld #edit #capcut
have an ember cachalot edit lol - idk what to think of this but we ball #fyp #dinosaur #trex #roar #jurassicpark #jurassicworld #edit #capcut


About

Legal