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@mangaliverbye: #graduation late post
yang bersangkutan
Open In TikTok:
Region: ID
Thursday 23 July 2026 12:01:41 GMT
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Comments
nara :
dok gigi aku goyang, sawerin dong
2026-07-24 00:16:02
4641
Nining aespa :
dok behel aku nyangkut
2026-07-23 18:22:33
1132
Levira anjanii :
i love you too
2026-08-02 09:52:30
0
imrinn^^ :
dok di gigiku ada sayurnya tolong ambilin dong
2026-07-23 23:44:00
2558
Sfr🧜🏻♀️ :
Dok gigiku sakit butuh di manja2
2026-08-01 23:50:23
206
ILAAA :
oh pantes lama ga main film, jefri nicol pindah fkg ternyata😭
2026-07-23 23:02:12
658
szonhya :
dok gigiku gpp, tolongin dong
2026-08-02 05:37:03
7
Riko Nur :
selamat
2026-07-23 12:05:26
172
Cycà :
dok scaling+ no wa total brp?
2026-08-01 21:10:17
38
elemen airr :
gigi ku sakit
2026-07-23 22:33:04
1
Tita Fatiha :
Dok bracketku lepas
2026-07-23 23:12:03
13
taamiiiiii__ :
ini baru rill mulet yg bikin kepelet
2026-07-23 20:38:08
28
crybaby :
duh kebetulan gusi aku bengkak dok... pas bgt dokter lewat
2026-07-24 02:50:40
6
ltteice :
kalau boleh peluk, kesibukannya apa?
2026-07-24 03:50:20
9
hwaaazzz_ :
BADDIEEEEEE BGT ANJGGGG
2026-07-24 03:02:13
8
haajeeng :
Cakepbgt
2026-08-02 02:44:37
0
anine.jpg :
apakah ini my...
2026-07-24 01:35:30
2
gie :
dok
2026-08-01 23:56:18
0
Mirwan65 :
2026-08-02 07:19:35
1
shuttershine :
udahh ganteng dokter gigi lagii 😭😭
2026-07-24 02:43:26
1
To see more videos from user @mangaliverbye, please go to the Tikwm homepage.
Other Videos
A gentle, SIBO-friendly meal prepped bowl featuring steamed cod and zucchini with probiotic-rich fermented sauerkraut, perfect for a light dinner. Ingredients: - 1 cup white rice - 2 cups water - 2 cod fillets (about 150g each) - 1 yellow zucchini, sliced - 1 green zucchini, sliced - 2 tablespoons fermented sauerkraut (rinsed) - 1 tablespoon olive oil - 1 teaspoon fresh lemon juice - 1/2 teaspoon salt (preferably Himalayan or sea salt) - Fresh herbs (e.g., parsley or basil) for garnish Instructions: 1. Cook the rice: Rinse rice under cold water. In a pot, combine rice and water, bring to a boil, then reduce to a simmer, cover, and cook for 15 minutes until tender. Fluff with a fork. 2. Prepare the fish: Lightly season the cod fillets with salt and lemon juice. Steam the cod over boiling water for about 10 minutes until cooked through and flaky. 3. Cook the zucchini: In a skillet, heat olive oil over medium heat. Add sliced zucchini andsteam gently for 3-4 minutes until just tender. Season lightly with a pinch of salt. 4. Assemble the bowl: Divide cooked rice into three portions. Top each with steamed cod and zucchini slices. 5. Add fermented foods: Spoon rinsed sauerkraut onto each bowl for probiotic benefits. 6. Garnish and serve: Sprinkle chopped herbs and an extra squeeze of lemon if desired. Serve warm. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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