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@a.wei886: #trendingvideo #vaycuoi #codau #wedding #xuhuong

Xiaowei studio
Xiaowei studio
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Region: VN
Thursday 23 July 2026 12:37:57 GMT
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Comments

yingying9857
路人-赢赢(Ying Ying) :
好美的设计，优雅，简单，成次感很棒。
2026-07-24 16:23:10
0
user3579145734630
紅龍 :
美
2026-07-25 07:35:57
0
user56273861318780
星塵 :
2026-07-23 13:04:08
0
aungkyawkyaw2534
Aung Kyaw Kyaw :
🥰🥰🥰
2026-07-23 12:50:17
0
marc.wanderer
Marc Wanderer :
有哪個女生不流口水嗎？ 😉
2026-07-23 18:08:22
0
user7388439653815
怡 :
🥰🥰🥰
2026-07-24 11:17:39
0
n.w_3884
Nando(Just passing by Baby) :
👍🏻👍🏻👍🏻
2026-07-24 13:40:33
0
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Chicken Dum Pukht Ingredients: * ½ kg baby potatoes * ½ chicken * 1½ onions, halved * 3 garlic cloves * 1½ tomatoes * Green and red chilies * 1 tbsp black pepper powder * 1 tbsp salt * 1 cup oil * ¼ glass water Method of Preparation: 1. Place the baby potatoes in a large pan and arrange the half chicken on top. 2. Add the halved onions, garlic cloves, tomatoes, and the green and red chilies. 3. Sprinkle in the black pepper powder and salt. 4. Pour in the oil and ¼ glass of water. 5. Cover the pot tightly with aluminum foil, then place the lid on top. Put a heavy object over the lid to seal it well. 6. Cook on very low heat for 1 hour and 30 minutes without opening the pan. 7. After 1 hour and 30 minutes, remove the lid and aluminum foil. If a little liquid remains, gently stir everything together and continue cooking until the excess liquid evaporates. 8. Serve hot with naan or paratha and enjoy! #chicken #dumpukht #cookingtales11 #trending #fyp
Chicken Dum Pukht Ingredients: * ½ kg baby potatoes * ½ chicken * 1½ onions, halved * 3 garlic cloves * 1½ tomatoes * Green and red chilies * 1 tbsp black pepper powder * 1 tbsp salt * 1 cup oil * ¼ glass water Method of Preparation: 1. Place the baby potatoes in a large pan and arrange the half chicken on top. 2. Add the halved onions, garlic cloves, tomatoes, and the green and red chilies. 3. Sprinkle in the black pepper powder and salt. 4. Pour in the oil and ¼ glass of water. 5. Cover the pot tightly with aluminum foil, then place the lid on top. Put a heavy object over the lid to seal it well. 6. Cook on very low heat for 1 hour and 30 minutes without opening the pan. 7. After 1 hour and 30 minutes, remove the lid and aluminum foil. If a little liquid remains, gently stir everything together and continue cooking until the excess liquid evaporates. 8. Serve hot with naan or paratha and enjoy! #chicken #dumpukht #cookingtales11 #trending #fyp
أول شي بتسويه 🤣 ؟ #explore #افالون2022 #الشعب_الصيني_ماله_حل😂😂 #اكسبلوررررر #like
أول شي بتسويه 🤣 ؟ #explore #افالون2022 #الشعب_الصيني_ماله_حل😂😂 #اكسبلوررررر #like

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