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@bapakkhmer: Urus visa 1.1xx$ posisi kps atau di luar kps #bapakkhmer #kps #poipet #sihanoukville #kamboja🇰🇭

BAPAK KHMER
BAPAK KHMER
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Region: KH
Friday 24 July 2026 04:51:06 GMT
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Comments

onlyc14_
CallMeCiaaaa :
bng passport bng
2026-07-24 05:20:32
4
thirtheen06_2ooo
Thirtheen06_2ooo :
Kalau cuman 6 bulan berapa bang
2026-07-26 13:16:38
0
boskecil3210
boy :
boss sudah bisa urus visa.. ini boss agent atau gimna?
2026-07-24 11:51:20
0
miuuu___0
A. S. G :
passport bisa bg ? 🙏
2026-07-25 13:59:01
0
dejavu93
🌅🌄🌺⛅🌦️ :
Gw yg urus visa setahun cuman habis $280, be like:..😳🤔🤔
2026-07-26 15:55:06
0
freyaaa262
freyaaa :
Aku kena $1300/thn 😂
2026-07-25 05:40:38
0
milkykiss.png
milkykiss.png :
telenya yang mana bang, soalnya ada yg kescam pake nama bapak khmer jg
2026-07-24 23:52:09
0
user7204235336606
Arjuna :
DM bang
2026-07-24 10:17:19
1
miyamasukangin
PASCOL KW😛 :
mahal kali 1thn 1000$
2026-07-24 21:06:08
0
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สมไก่ by ภูกระดึง #อะไรวะ #แมนยู
สมไก่ by ภูกระดึง #อะไรวะ #แมนยู
Quá trời quá đất với cái gà kho sả ớt này rồi #bibeonauan #bibeoriviu #sotkho #tiemsotbibi
Quá trời quá đất với cái gà kho sả ớt này rồi #bibeonauan #bibeoriviu #sotkho #tiemsotbibi
A quick, kid-friendly one-skillet meal featuring lean chicken, quick-cook brown rice, beans and corn with mild salsa and anti-inflammatory turmeric—low in saturated fat and sodium, meal-prep friendly and family-pleasing. Ingredients: - 1.25 lbs boneless skinless chicken breasts (about 2 medium) - 1 1/2 cups quick-cook brown rice (uncooked) - 3 1/2 cups low-sodium chicken broth - 1 cup no-salt-added mild salsa - 1 (15 oz) can black beans, drained and rinsed - 1 cup frozen corn (or canned, drained) - 1 teaspoon ground cumin - 1/2 teaspoon turmeric - 1 tablespoon olive oil - Salt, to taste (optional, keep minimal) - Freshly ground black pepper, to taste - Juice of 1/2 lemon Instructions: 1. Pat chicken breasts dry and cut into 1-inch cubes 2. Heat olive oil in a large deep skillet over medium heat 3. Add cubed chicken, season lightly with black pepper and a pinch of salt if using, and sauté until lightly browned but not fully cooked, about 4–5 minutes 4. Stir in cumin and turmeric and cook 30 seconds until fragrant 5. Add quick-cook brown rice to the skillet and stir to coat grains with spices and oil 6. Pour in low-sodium chicken broth and mild salsa, stirring to combine and scraping any browned bits from the pan 7. Bring mixture to a gentle boil, then reduce heat to low, cover, and simmer for 18–20 minutes until rice is nearly tender 8. Stir in drained black beans and corn, distributing evenly over the rice; place chicken pieces on top, cover, and continue to simmer 5–7 minutes until chicken is cooked through and rice is tender 9. Remove from heat and let sit covered 3–5 minutes to finish steaming 10. Squeeze lemon juice over the skillet, fluff gently with a fork to combine beans and corn, adjust pepper and minimal salt if needed, and serve warm #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, kid-friendly one-skillet meal featuring lean chicken, quick-cook brown rice, beans and corn with mild salsa and anti-inflammatory turmeric—low in saturated fat and sodium, meal-prep friendly and family-pleasing. Ingredients: - 1.25 lbs boneless skinless chicken breasts (about 2 medium) - 1 1/2 cups quick-cook brown rice (uncooked) - 3 1/2 cups low-sodium chicken broth - 1 cup no-salt-added mild salsa - 1 (15 oz) can black beans, drained and rinsed - 1 cup frozen corn (or canned, drained) - 1 teaspoon ground cumin - 1/2 teaspoon turmeric - 1 tablespoon olive oil - Salt, to taste (optional, keep minimal) - Freshly ground black pepper, to taste - Juice of 1/2 lemon Instructions: 1. Pat chicken breasts dry and cut into 1-inch cubes 2. Heat olive oil in a large deep skillet over medium heat 3. Add cubed chicken, season lightly with black pepper and a pinch of salt if using, and sauté until lightly browned but not fully cooked, about 4–5 minutes 4. Stir in cumin and turmeric and cook 30 seconds until fragrant 5. Add quick-cook brown rice to the skillet and stir to coat grains with spices and oil 6. Pour in low-sodium chicken broth and mild salsa, stirring to combine and scraping any browned bits from the pan 7. Bring mixture to a gentle boil, then reduce heat to low, cover, and simmer for 18–20 minutes until rice is nearly tender 8. Stir in drained black beans and corn, distributing evenly over the rice; place chicken pieces on top, cover, and continue to simmer 5–7 minutes until chicken is cooked through and rice is tender 9. Remove from heat and let sit covered 3–5 minutes to finish steaming 10. Squeeze lemon juice over the skillet, fluff gently with a fork to combine beans and corn, adjust pepper and minimal salt if needed, and serve warm #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
If you’re on this table E nor go better for you 🙏🏻🙏🏻🙏🏻🙏🏻
If you’re on this table E nor go better for you 🙏🏻🙏🏻🙏🏻🙏🏻
Đáng yêu quá đi #yukyung #Wooyeol #heartsignal5 #xuhuongtiktok #dattingshow
Đáng yêu quá đi #yukyung #Wooyeol #heartsignal5 #xuhuongtiktok #dattingshow
Not regretting that last minute ticket change from LL to GA one bit @Benson #bensonboone #wantedman #upstateny #fy #fyp
Not regretting that last minute ticket change from LL to GA one bit @Benson #bensonboone #wantedman #upstateny #fy #fyp

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