@yukichewcooks: One of my family’s favourite dishes Three Cup Chicken! Tender chicken simmered in a rich, savoury sauce with sesame oil, soy sauce, chinese rice wine, plenty of garlic and ginger, then finished with fragrant Thai basil. Every bite is packed with flavour and goes perfectly with a bowl of steamed rice. Ingredients | 食材： Chicken Marination | 鸡肉腌料： Chicken Thigh 500 grams | 鸡腿肉 500克 Cornstarch 1 tbsp | 玉米淀粉 1汤匙 Light Soy Sauce 2 tbsp | 生抽 2汤匙 Rice Wine 2 tbsp | 绍兴酒（料酒）2汤匙 Marinate for 30 mins Sesame Oil 4 tbsp | 麻油 4汤匙 Ginger 10 slices | 姜 10片 Garlic 12 cloves | 蒜头 12瓣 Light Soy Sauce 2 tbsp | 生抽 2汤匙 Dark Soy Sauce 1/2 tbsp | 老抽 ½汤匙 Sugar 1 tsp | 白糖 1茶匙 Rice Wine 3 tbsp | 绍兴酒（料酒）3汤匙 Thai Basil Leaves 1 handful | 九层塔叶 1把 Bird’s Eye Chili 3 pcs | 小米辣 3条 #threecupchicken #chickenrecipe #EasyRecipe #tiktokfood #asmr

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Friday 24 July 2026 10:22:13 GMT